最佳住宿区域
建议入住老城区或海滨大道附近。老城提供历史氛围和便利设施,海滨则适合享受海景和休闲散步,便于探索周边景点。

Colin Rose from Montreal, Canada, CC BY-SA 2.0, via Wikimedia Commons
☀️ 最佳月份:6月–7月, 10月
高/低温为月均值,💧为月均降水(2022–23,Open-Meteo);绿色=体感舒适且少雨。
建议入住老城区或海滨大道附近。老城提供历史氛围和便利设施,海滨则适合享受海景和休闲散步,便于探索周边景点。
罗塞斯无大型国际机场,最近的主要机场为赫罗纳-布拉瓦机场。市内步行即可游览主要景点,公共交通连接周边地区。
夏季气候宜人,适合海滨活动;春秋季节游客较少,适合文化探索。冬季较为宁静,适合寻求安静的旅客。

cultural property in Roses, Spain
dolmen in Roses, Spain

cultural property in Roses, Spain

Benedictine monastery in Roses, Spain
ancient Greek colony in Spain
cultural property in Roses, Spain

mountain in Spain

cultural property in Roses, Costa Brava,Spain

Protected area in Costa Brava, Girona, Catalonia, Spain
benedictine monastery in el Port de la Selva, Costa Brava, Catalonia, Spain

beach in Spain

Protected area in Costa Brava, Girona, Catalonia, Spain
The culinary focus in this family-run restaurant, the name of which refers to a type of condiment commonly found in the Middle East, is on local, market-fresh ingredients. The chef, who developed his skills working alongside culinary maestros such as the late Santi Santamaría, offers a varied menu based on classic dishes with contemporary touches and even Wagyu beef from Empordà! Although there is no lack of fish dishes, there is a good selection of different meats among the main courses.
官网Standing out for its location right on the seafront, the chef in charge of this restaurant, Moisés Vega, champions a creative cuisine with a large selection of appetisers, fish, meats... and several rice dishes (’Señoret’ (peeled seafood), Seco de gambas (dry rice with prawns), Marinero (seafood), and more). It offers wonderful views of the sea and the coastline, whether you eat on the terrace or inside in the dining room!
官网Named after the archaeological ruins at Empúries, this restaurant has declared its strong commitment to the gastronomy of the Alt Empordà by extolling the virtues of the sea and mountains that define the region.Located within the walls of the hotel of the same name, this eatery run by the same family since 1965 now has twins Màrius and Joan Jordà (the fourth generation) at the helm in the kitchen. In the impeccable dining room, they serve updated traditional cuisine that is not shy of creativity and which accentuates the flavours of the Alt Empordà through its use of locally sourced ingredient
官网There are some places, such as this restaurant occupying the former bar of the Hotel Empòrium, that can pass almost unnoticed compared with their more famous siblings (the award-winning and elegant Empòrium is also located here) due to the fact that they are simpler in style and more affordable to the public. Despite this, Bistrot 1965 is definitely a spot with its own personality. Its cuisine, which is also overseen by brothers Màrius and Joan Jordà (they alternate the cooking between them every week), is centred around a single fixed-price menu, to which you can also add more dishes from a l
官网景点数据来自 Wikidata(CC0)等开放来源,按知名度与距离排序,仅供参考。
查看 Roses 全部上榜餐厅(米其林 / 黑珍珠 / 必吃榜)→
离站机票搜索(联盟链接,非站内交易,不展示价格)。
搜索飞往 Roses 的航班按已核验记录与覆盖深度排序——不是按价格,也不是按佣金。