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Riumors 最佳餐厅

2 家上榜餐厅 — 汇总米其林、必比登、黑珍珠、必吃榜、World's 50 Best 等权威榜单。榜单为品质参考,不影响排序,不在站内结账。

米其林星级 1

Empòrium

★ Michelin€€€€Modern Cuisine

Named after the archaeological ruins at Empúries, this restaurant has declared its strong commitment to the gastronomy of the Alt Empordà by extolling the virtues of the sea and mountains that define the region.Located within the walls of the hotel of the same name, this eatery run by the same family since 1965 now has twins Màrius and Joan Jordà (the fourth generation) at the helm in the kitchen. In the impeccable dining room, they serve updated traditional cuisine that is not shy of creativity and which accentuates the flavours of the Alt Empordà through its use of locally sourced ingredient

TripAdvisor 评论样本 · 4.9/5 · 100 条

Empòrium位于Fortia,以现代料理著称,在80条TripAdvisor评论中平均评分高达5.0/5。食客普遍盛赞其卓越的食物质量、细致的服务及独特的氛围,尤其推崇其对当地生产者及Empordà地区烹饪传统的尊重。主厨Marius Jordà及其团队打造的“Univers Local”等菜单备受好评,风味层次丰富。尽管极少数评论提及上菜节奏或环境单调,但整体体验被形容为难忘且专业,是追求高品质餐饮体验者的理想选择。

适合寻求高品质现代料理及深度体验当地风土人情的食客。

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必比登推介 1

Bistrot 1965

必比登€€Traditional Cuisine

There are some places, such as this restaurant occupying the former bar of the Hotel Empòrium, that can pass almost unnoticed compared with their more famous siblings (the award-winning and elegant Empòrium is also located here) due to the fact that they are simpler in style and more affordable to the public. Despite this, Bistrot 1965 is definitely a spot with its own personality. Its cuisine, which is also overseen by brothers Màrius and Joan Jordà (they alternate the cooking between them every week), is centred around a single fixed-price menu, to which you can also add more dishes from a l

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