Angelo Sabatelli
In the maze of picturesque alleys of the historic center, housed in a 16th-century building with an elongated dining room under a vaulted stone ceiling, are a few tables and a fireplace. This is Angelo Sabatelli's niche, featuring his refined cuisine woven with Apulian inspirations and personal creativity. In the dining room, his son Daniele, an excellent sommelier, will guide you through one of the most extraordinary wine cellars in the region, spanning two volumes with approximately three thousand labels.
TripAdvisor 评论样本 · 4.6/5 · 100 条
安杰洛·萨巴泰利餐厅位于普蒂亚诺,以现代创意料理著称。综合80条评价(均分4.6/5),多数食客赞赏其卓越的食物质量、热情专业的服务及独特的氛围,特别是当地食材的运用和葡萄酒搭配备受好评。然而,部分负面反馈指出存在上菜节奏缓慢、个别菜品口味混乱或出现异物(如蛤蜊壳)的问题,也有评论认为性价比一般或环境过于安静压抑。总体而言,这是一家在创意与执行间存在一定波动的高水准餐厅。
适合追求现代创意料理且能包容偶尔服务波动的食客。