Pettnau

格施萬德特山

自然3.3 公里

mountain in Tyrol, Austria

Telfs Mosque

宗教4.7 公里

mosque in Telfs in Tyrol

Wildsee

自然4.5 公里

奥地利湖泊

Wildmoossee

自然3.7 公里

奥地利湖泊

Seekirchl Heilig Kreuz

宗教4.3 公里

church building in Seefeld in Tirol, Austria

Sankt Oswald

宗教4.7 公里

church building in Seefeld in Tirol, Austria

Interalpen - Chef's Table

餐厅★ Michelin€€€€3.9 公里

Are you looking for a dining experience with a difference? In the restaurant of the Interalpen-Hotel Tyrol, in a fabulous location on the Seefeld high plateau, the eponymous Chef's Table is just the ticket. Diners are seated in the kitchen, at two high tables. Here, in the thick of the action, you can watch Mathias Hendl and his team at work – the chefs themselves also present their dishes. Made using top-notch ingredients, the creative courses of the seasonal set menu showcase wonderfully harmonious combinations and bold flavours. Exemplifying the outstanding quality is the binchotan charcoal

Zomm

餐厅€€€4.6 公里

This friendly restaurant done out in a modern style is to be found in a small boutique hotel. Depending on your table, you may be able to see into the open kitchen. The menu is built on classic foundations, with a new spin on classic dishes, eg "Winter edition bouillabaisse – Alpine prawns & premium local fish, Jerusalem artichoke, winter vegetables & sourdough toast" or "Confit char – cauliflower, potatoes, chives, beurre blanc & herring caviar". There are three menus to choose from, as well as à la carte dishes. Front-of-house staff ensure diners receive attentive service, with the chefs als

Bertas im weissen Rössl

餐厅€€4.8 公里

Susi and Josef are your young hosts at this charming little restaurant. The stylishly modern interior is wonderfully inviting, with large windows framing spectacular mountain views, which can also be enjoyed from the balcony terrace in summer. The atmosphere is pleasantly relaxed, not least thanks to the friendly proprietress overseeing the service. Inspired by the changing seasons and the culinary traditions of the region, the chef-patron cooks up modern and visually appealing dishes. Options such as free-range chicken from Rietz with cauliflower mash and florets, almonds and raisins, or crea

🕐 Tu-Fr 17:00-23:00; Sa 11:00-14:00,17:00-23:00