Osteria 1861
Accessed via a narrow alleyway behind the beach, this restaurant housed in an old warehouse once used for smoking cured meats and drying Cilento figs boasts stone-vaulted ceilings, a romantic ambience and a small terrace embellished by beautiful plants. Chef Antoni Tafuri’s cuisine features on various tasting menus (including vegetarian and vegan) and an à la carte and demonstrates careful combinations that aim to showcase his regional ingredients to the full.
TripAdvisor 评论样本 · 4.4/5 · 80 条
Osteria 1861位于圣玛丽亚迪卡斯特拉巴特，以现代地中海料理和厨师菜单著称。多数评论赞扬其食材新鲜、烹饪精湛，特别是海鲜与肉类组合及 Risotto，氛围优雅且服务专业细致。然而，部分负面评价指出份量偏小、价格偏高，存在服务傲慢或上菜节奏问题，另有投诉涉及收据合规性。整体评分4.4/5，体验两极分化：追求精致美食者满意，注重性价比者可能失望。
适合追求精致现代地中海料理和完美服务的食客，但需对高价格和较小份量有心理准备。