€€€€Modern Cuisine, Creative
Located in The Liberty hotel, this is a tastefully modern fine dining restaurant with floor-to-ceiling windows that afford a view of the small harbour. There is also a gorgeous terrace. Chef Phillip Probst and his team use excellent ingredients to create an interesting set menu comprising four to eight courses. The dishes are contemporary, yet classical in their foundations, and the wonderfully intense sauces deserve a mention. Shining examples are the cauliflower polonaise (served with an exquisite beurre blanc enhanced with Imperial caviar) and the beetroot with barbecued eel. The fairly pri
€€International, Mediterranean Cuisine
This stylish restaurant in the Havenwelten quarter delights diners with modern dishes made with locally sourced seasonal ingredients. Mouthwatering options on menu include Heligoland lobster bisque and skrei fillet with a tomato and thyme crust. Wallet-friendly lunch specials such as beef roulades or goulash also have their fans. The tables near the windows and on the terrace are especially coveted – the view of the New Harbour is beautiful. Given the popularity of this place, it's definitely best to book in advance.
TripAdvisor 评论样本 · 4.0/5 · 80 条
PIER 6位于布雷默港，提供国际与地中海风味。多数评论称赞其服务友好、食物新鲜美味，尤其是鱼类菜肴和自制面包备受好评，氛围兼具海洋风情与时尚感。然而，部分顾客反映近期管理变更导致体验下降，出现服务冷淡、上菜缓慢（等待超两小时）及菜品质量不稳定（如鸭腿干柴）等问题。另有负面评价指出份量不足、价格偏高以及个别服务失误（如打翻饮品）。总体而言，餐厅潜力巨大，但近期表现存在波动，建议提前预订并关注最新评价。
适合追求海滨氛围和地中海美食的食客，但建议提前预订并留意近期服务评价。