Trius Winery & Restaurant
You could spend the afternoon at this expansive winery in Niagara wandering the vineyards and hanging by the outdoor sparkling bar. Or, you could make a beeline for a table with Chef Frank Dodd. Since 2006, he has spearheaded the property’s culinary arm, sourcing from nearby farms and paying close attention to the seasons. The menu offers a two and three course prix-fixe and has wide appeal: Gin-cured smoked salmon with warm potato pancakes is an elegant start before digging into heartier entrees like maple-brined grilled pork chops, corn and chorizo stuffed quail, and scallops with sweet pea
TripAdvisor 评论样本 · 4.4/5 · 80 条
Trius Winery & Restaurant位于尼亚加拉湖畔，提供当代美食与葡萄酒体验。多数评论称赞其食物质量、服务及氛围，特别是户外露台和360度景观塔。服务员Ashlie和Walter因专业细致获好评。然而，部分顾客反映上菜节奏不均、份量偏小或口味平淡，甚至有服务疏漏如漏送餐点。尽管有负面反馈，整体评分仍达4.4/5，被视为值得专程前往的用餐地点，适合追求景观与品酒结合的食客。
适合重视景观体验和品酒结合、能包容偶尔服务波动的游客。