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米卢斯

米卢斯是法国上莱茵省最大城市,位于阿尔萨斯地区,毗邻瑞士和德国边境。这座曾被称为“法国曼彻斯特”的工业重镇,如今以丰富的博物馆资源闻名,尤其是拥有世界最大的汽车博物馆和铁路博物馆。对于频繁出差的酒店旅客而言,这里不仅是探索阿尔萨斯文化的门户,也是连接德法瑞三国的重要枢纽。城市氛围兼具历史底蕴与现代便利,适合商务与休闲结合的行程。

30酒店
5品牌
4常旅客计划

🕐 Europe/Paris · 💱 EUR

会籍计划覆盖

住店前先看

住宿区域建议

建议入住市中心或博物馆区附近。该区域步行即可抵达主要景点,交通便捷,且周边餐饮和商务设施完善,适合希望减少通勤时间的旅客。

交通与出行

米卢斯拥有完善的公共交通网络。作为欧洲三大国交汇点,前往瑞士巴塞尔或德国弗赖堡十分便利。市内景点集中,步行或短途打车即可覆盖主要酒店和博物馆区域。

最佳访问季节

全年皆宜,但春秋两季气候温和,最适合户外漫步和博物馆参观。夏季活动丰富,冬季则能体验阿尔萨斯特有的节日氛围,是商务考察与文化体验结合的好时机。

附近景点与去处

餐饮

Il Cortile

餐厅★ Michelin€€€71 m

In a pedestrian street of historic Mulhouse, welcome to a 16C building that is a something of a culinary landmark with the locals. Chef Jean-Michel Feger has been rolling out Mediterranean-inspired cuisine here since 2001. Think mouth-watering, technically polished, modern dishes with a distinct Italian twang: saffron-spiked creamy risotto, squid, broad beans and spicy ventricina. In fine weather, soak up la dolce vita and enjoy your meal alfresco on the patio of the small courtyard. Pleasant, unstarched service.

官网

Le 4

餐厅€€89 m

The young couple at the head of this dinky establishment in the heart of Mulhouse rustles up a concise menu of enticingly entitled dishes. The food is colourful, inventive and scattered with Mediterranean notes: “our version” of vitello tonnato; gilt-head seabream, spaghetti alle vongole and an emulsion of cockles; tagliata of beef, baby potatoes, rocket salad, Kalamata olives and shavings of parmesan. Enticing wine list.

官网

La Table de Michèle

餐厅€€642 m

Michèle Brouet is a figure on the local gastronomy scene. Her restaurant is the reflection of her generosity and cheer, as is the atmosphere, which is welcoming with its various random objects and bouquets of flowers. Good food and good times are on the menu!

官网

L'Estérel

餐厅€€€1.8 公里

Mulhouse's Estérel serves 100% homemade dishes made with market - fresh ingredients that are tasty and very contemporary. The shady terrace is taken by storm in summer.

官网

Maison Kieny

餐厅€€€2.5 公里

This inviting coaching inn (from 1850) not far from Mulhouse occupies an imposing traditional Alsace building in the centre of the village. In a pretty dining room with a new decor, the food now leans more towards bistronomy but is still built around seasonal ingredients: spiced sauerkraut fritter, pulled wild boar and radish pickles; venison bourguignon, sweet potato purée; apple and buckwheat dessert.

官网

景点数据来自 Wikidata(CC0)等开放来源,按知名度与距离排序,仅供参考。

查看 米卢斯 全部上榜餐厅(米其林 / 黑珍珠 / 必吃榜)→

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米卢斯 · 覆盖最全的酒店

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