La Croix Blanche
In this former coaching inn on the banks of the Loire, you can enjoy the modern cuisine of chef Jean-François Beauduin, who learned the ropes in starred establishments. His tempting menu abounds in seasonal, local produce and stars a wonderful culinary lineup of dishes such as roast pollock, carrot greens and confit ginger. It would be a crime not to sample the soufflé flambéed in cognac with vanilla ice cream on the side. The menu also features a number of more traditional local dishes, like a “beuchelle tourangelle” (creamed kidneys and sweetbreads). Gracious service by the chef's wife, in a
TripAdvisor 评论样本 · 4.8/5 · 80 条
La Croix Blanche 在游客中评价极高，平均评分4.8/5。多数评论称赞其使用当地新鲜食材制作的精致菜肴，摆盘美观且口味地道。服务普遍受到认可，员工态度亲切、 attentive。餐厅拥有舒适的环境和宽敞的花园露台，氛围宜人。尽管少数反馈指出部分菜品分量不足或创新有限，且个别案例提及性价比不高，但整体而言，其食物质量、服务水平和用餐体验均获得广泛好评，是卢瓦尔河谷城堡游览期间的优质选择。
适合寻求高品质本地风味美食与舒适花园用餐环境的卢瓦尔河谷游客。