城市酒店指南

Monistrol

Monistrol 的酒店档案、会籍覆盖与住客实测入口。

3酒店

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🕐 Europe/Madrid · 💱 EUR

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餐饮

L'Ó

餐厅★ Michelin€€€15.6 公里

We are always trying to discover new and interesting food experiences, something that is achieved to perfection at L'Ó. Its setting is opposite the Benedictine monastery of Sant Benet (dating back to the year 960) and next to the prestigious Fundación Alicia (ALI-mentación y cien-CIA), a research centre dedicated to food and science, the aim of which is to make us eat more healthily.Located inside the Món Sant Benet hotel and under the baton of chef Ivan Margalef, the restaurant focuses on cuisine that uses locally sourced organic ingredients in innovative contemporary dishes that showcase the

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El Cel de les Oques

餐厅必比登€€14.9 公里

A good location in a narrow pedestrianised street in Terrassa’s old quarter. The couple who own it (Imma is in charge of the dining room while Sergio mans the stoves) focus on updated traditional cuisine which, whenever possible, uses locally sourced organic ingredients and tries to revive long-forgotten recipes from local farms, albeit with a modern twist. The name of the restaurant, which translates literally as “the sky of the geese”, is an expression frequently used by Imma’s grandfather to describe anything that was “sublime”. Varied à la carte, set daily menu, plus an extensive seasonal

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Vapor Gastronòmic

餐厅必比登€14.9 公里

Although the word “Vapor” (the Spanish for “steam”) automatically brings to mind the world of gastronomy, here, in a lively pedestrianised street in Terrassa’s old quarter, it is also used to pay tribute to the unusual industrial revolution that took place in Terrassa in the 19C, where steal transformed its textile industry and led to the town’s reputation as “the town of steam engines”. Behind the façade, you’ll find a pleasant brasserie-style eatery with an open-view kitchen, where the regionally inspired à la carte always champions locally produced and “zero-miles” ingredients. Make sure yo

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Somiatruites

餐厅必比登€19.5 公里

The name of this restaurant, which can be translated as “dreamers”, showcases the personality of chef David Andrés and his brother Xavier who are behind the transformation of an old tanning factory next to the Museu de la Pell (Leather Museum) in Igualada. In this industrial-style setting of stone walls, open brickwork, designer furniture and striking leather decoration hanging from the ceiling (a nod to the history of the building), enjoy modern and fun cuisine with its roots in traditional cooking, including the option of a concise à la carte and a well-priced weekday lunchtime menu (which c

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Casa Nita

餐厅€€14.6 公里

The first thing that draws your attention here is Casa Nita’s small size – a space of just 18m². This limitation has meant that they only work with fresh ingredients (which they buy daily from the century-old Mercat de La Independència across the street) and don’t have stoves or oven with which to cook hot food, hence the use of a blowtorch, sandwich-maker, Thermomix steamer etc, to put the finishing touches to dishes. As a result, Casa Nita offers a very different dining experience but one which is interesting nonetheless thanks to dishes that are well composed and full of personality. We can

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Ca l'Esteve

餐厅€€16.1 公里

A fourth-generation, family-run restaurant occupying a large stone house. The traditional Catalan menu is enhanced by several daily specials. Impressive choice of rice and grilled dishes.

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