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吕伐登

弗里斯兰省首府吕伐登,2018年欧洲文化之都及2019年联合国教科文组织文学之城。这座历史名城拥有迷人的市中心、丰富的绿色水系及众多历史建筑。作为弗里斯兰的经济枢纽,这里融合了皇家底蕴与现代活力,是探索十一城运河带及体验北欧风情的理想下榻之地。

29酒店
0品牌
0常旅客计划

🕐 Europe/Amsterdam · 💱 EUR

住店前先看

住宿选址建议

建议入住历史市中心区域。这里集中了主要购物广场、餐厅及历史建筑,步行即可抵达多数景点,交通与生活便利度最高。

城市探索亮点

作为2018年欧洲文化之都,市内遍布艺术展览与文学地标。游客可漫步于水网环绕的绿地,感受其作为前皇家住所的独特历史氛围。

最佳旅行季节

全年皆宜,但冬季若结冰,可见证著名的“十一城巡回赛”在此起止。夏季则适合在户外广场和运河边享受悠闲时光。

附近景点与去处

餐饮

Bistro Aragosta

餐厅必比登€€613 m

A warm and intimate atmosphere reigns in this cosy place, where diners are treated to cordial service with a personal touch. French classics dominate the menu, but there are also Italian-influenced specialities, as well as lobster dishes. Think perfectly pan-seared langoustines with a lobster bisque mayonnaise, accompanied by an aubergine croquette and a curry sauce. Or how about a rich and creamy blanquette de veau? Should you wish to swap out a standard set menu item for one of the daily specials, the team will be happy to oblige. Expect genuine hospitality and fantastic value for money!

官网

Restaurant élevé

餐厅必比登€€1.4 公里

The 11th floor of WTC Hotel is home to a rooftop bar and restaurant with a cosmopolitan feel. Lounge seating, soft atmospheric lighting and windows all around the dining space affording views of the city make for a stunning setting. Chef Mike Kalkman presents modern cuisine that blends Dutch accents with international influences. Think hand-cut Frisian Black Angus beef tartare with a celeriac and mature cheese sorbet, or flawlessly cooked cod with pumpkin risotto, a vibrant Champagne mousseline and a sweet-and-sour pumpkin soup. Élevé is refined yet approachable, all in a decor that never ceas

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Restaurant Eindeloos

餐厅€€€602 m

The biggest draws of this warm and welcoming restaurant are Willem Schaafsma's culinary prowess and the exquisite pairings dreamt up by his sommelier. Here, you can savour dishes made with top-quality ingredients that are sourced as locally and sustainably as possible – and all at excellent value for money. A firm favourite!

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Oan Tafel

餐厅€€€6.0 公里

Geert-Jan Vaartjes embraces the Dutch Cuisine philosophy by sourcing 80% of his ingredients from within the Netherlands. In this natural, somewhat rugged restaurant with its welcoming dining counter, the chef showcases local produce with subtle international accents and a penchant for zesty notes. The cauliflower transformed by an Asian-style marinade and a tangy sauerkraut beurre blanc is a highlight. The surprise menu lives up to its name every time. Consider extending your stay by booking one of the Oan Tafel Suites.

官网

景点数据来自 Wikidata(CC0)等开放来源,按知名度与距离排序,仅供参考。

查看 吕伐登 全部上榜餐厅(米其林 / 黑珍珠 / 必吃榜)→

机场贵宾室(AMS)

贵宾室准入为参考信息,以运营方当前条款为准;佣金不影响排序。

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