€€Emilian, Seasonal Cuisine
Park in the small car park close to the village, then make your way on foot to this restaurant, admiring the village’s beautiful stone houses along the way. Inside the restaurant, the service is informal yet professional, while the cuisine served on the first floor includes emblematic local specialities such as tortelli alle erbette (stuffed pasta with herbs) and local salumi (including Parma ham). The wine list boasts a good selection of local and Italian wines – finding a label to suit your taste and budget will not be a problem!
TripAdvisor 评论样本 · 4.4/5 · 80 条
Taverna del Castello位于托雷基亚拉城堡内，凭借独特的中世纪氛围和垂直布局的优雅环境备受好评。多数评论称赞其季节性艾米利亚菜肴，特别是新鲜面包、猪肉料理及传统面食如strolghino酱面和anolini汤，食材优质且烹饪精湛。服务通常被描述为友好且专业。然而，部分顾客对性价比提出质疑，认为价格偏高或分量不足；另有少数负面反馈涉及上菜节奏缓慢、面包不新鲜及服务态度冷淡等问题。总体而言，这里提供了一次结合历史景观与地道美食的体验，但用餐体验存在一定波动。
适合寻求独特城堡景观和地道艾米利亚美食的食客，建议提前确认服务细节。
€€Emilian, Regional Cuisine
Nestled among the hills of Felino, amid the lush greenery of the Parma countryside, this trattoria in Barbiano has long been a point of reference for those in search of authenticity and the flavours of another age. The cooking of the Leoni family celebrates local tradition, drawing upon recipes handed down from grandmother Erminia and interpreted with care and deep respect. Among the most iconic dishes stands the delicious rabbit alla cacciatora: already boned, enveloped in a tomato sauce fragrant with aromatic herbs, it represents at its finest the substance and richness of Parma cuisine. Not
TripAdvisor 评论样本 · 4.6/5 · 80 条
Trattoria Leoni位于Torrechiara，以艾米利亚地区菜肴闻名。多数评论称赞其传统美食，特别是黑松露、安诺利尼面、甜菜根饺子及优质冷切肉，食材新鲜且份量充足。服务通常专业友好，氛围舒适，部分客人欣赏露台景观和精致环境。然而，少数反馈指出冬季供暖不足、上菜节奏不均或菜品咸度问题。尽管有零星负面评价，整体评分高达4.6/5，体现了其在当地餐饮中的稳定表现与较高满意度。
适合追求正宗艾米利亚传统风味、重视食材质量与舒适用餐环境的食客。
€€Emilian, Cuisine from Parma
This restaurant occupying an old post house that dates back to the time of Marie Louise, Duchess of Parma, lies amid the verdant landscapes of the Parco Regionale dei Boschi di Carrega, just a kilometre outside the village of Sala Baganza. This stunning setting is the backdrop for typical dishes from Parma, such as Nonna Lina’s herb tortelli served with melted butter and parmesan cheese. In summer, dine alfresco in the cool, shady garden.
TripAdvisor 评论样本 · 3.7/5 · 80 条
I Pifferi位于Sala Baganza的绿色环境中，提供传统艾米利亚料理。食客对食物评价两极：部分人称赞松露米饭和腌肉，但也有人批评安尼奥利尼口感不佳或菜单选择有限。服务方面，有评论称员工礼貌专业，也有反馈指出接待冷淡或结账流程不便。氛围多为舒适 rustic，但户外座位舒适度受质疑。整体性价比因个人体验而异，适合寻求乡村宁静用餐环境的游客，但对细节要求较高者需谨慎。
适合喜欢乡村宁静氛围、能接受传统艾米利亚风味波动的游客。
€€Grills, Traditional Cuisine
Here, where the Parma river once broke its banks, you’ll find an attractive trattoria with pleasant dining rooms and excellent cuisine cooked over a wood and herb fire, one of the oldest culinary techniques in the world. The main courses feature meat only, with an extensive number of dishes on the menu. Among the home-made desserts, we recommend the fior di latte ice-cream, which is served with a choice of delicious sauces.
TripAdvisor 评论样本 · 3.7/5 · 80 条
帕尔马罗塔餐厅以传统烧烤和肉类菜肴著称，牛肉烤制、冷切肉拼盘及特色冰淇淋广受好评，食材品质普遍受到认可。服务方面，员工态度亲切且专业，但部分顾客反映上菜节奏不均或遭遇厨房提前打烉的情况。环境优雅，设有庭院和室内用餐区，但大厅有时较为嘈杂，且有顾客对电子香烟使用表示不满。价值感存在分歧：虽然食物质量上乘，但部分食客认为价格偏高，冷切肉分量不足或账单包含额外费用，性价比评价两极分化。
适合追求高品质传统烤肉体验且对价格不敏感的食客。