Huntsville

雅园

地标67.2 公里

mansion in Memphis, Tennessee, United States; former residence of Elvis Presley

Sardis Lake

自然12.2 公里

lake in the United States of America

聯邦快遞廣場

文化77.4 公里

multi-purpose arena in Memphis, Tennessee, United States

藍調名人堂

博物馆77.4 公里

award by Blues Foundation, since 2015 also a music museum in Memphis, Tennessee

Vaught–Hemingway Stadium

文化22.7 公里

outdoor athletic stadium at the University of Mississippi

蘇丹娜號

历史85.1 公里

US steamboat that exploded on April 27, 1865

孟菲斯动物园

公园76.8 公里

non-profit organization in the US

國家民權博物館

博物馆77.3 公里

hotel that was site of the assassination of Martin Luther King Jr., now a museum

埃尔南多·德索托大桥

地标79.4 公里

Steel-arch bridge in the United States

比爾街

历史77.6 公里

historic district in Memphis, Tennessee, United States

自由碗纪念球场

文化73.3 公里

stadium in Memphis, Tennessee, USA

Cathedral of the Immaculate Conception

宗教74.6 公里

Catholic cathedral in Memphis, Tennessee, United States

Snackbar

餐厅$$$23.1 公里

Don’t let the name trick you. Dressed head to toe in wood, this lively restaurant has been an Oxford favorite since opening in 2009. The dining room comes fit with an oyster bar, a cocktail bar, cozy booths and even a communal table. The menu is full of personality, hewing closely to the seasons and delivering Southern comfort with flashes of Indian flair threaded throughout. Think masala pot pie or lamb shank vindaloo paired with a green chili corn cake. French onion soup is a longtime staple. There is always room for dessert, and anything involving pie is worth an order.

Ajax Diner

餐厅$$23.4 公里

This quirky, colorful diner made of Christmas lights, neon signs, and red vinyl booths has been a constant way of life for this college town since 1997. Down home and heartfelt, the restaurant offers a comforting taste of Southern cooking in its most classic form. Skip any apps or salads and jump straight to the plates featuring the likes of cornmeal-dusted and fried catfish or chicken and dumplings. A vegetable platter is another good way to go: Think butter beans, turnip greens, and black-eyed peas. Chocolate chess pie and blueberry cobbler for dessert conclude this lovely salute to the regi

City Grocery

餐厅$$23.5 公里

In the heart of Oxford right on the town square, Chef John Currence’s flagship restaurant remains a shining culinary light for the region. Open since 1992, the historic dining room is wrapped in red brick, local art, and well-worn wood. The menu is a revolving door of ideas, but the style sticks to the seasons, sources quality product across the region, and largely celebrates Southern cuisine. Think salmon croquettes or a tower of fried green tomatoes with shrimp remoulade. Shrimp and grits is a house staple for good reason. Cap off the meal with a perfect slice of cake. Portions are generous

Hog & Hominy

餐厅必比登$$70.2 公里

With more than a decade of history behind it, this stylish looker in Brookhaven Circle is a feast for the senses. Light rushes in through countless windows with generous seating and attractive booths stretching from the lively bar to the bustling dining room. A wood-burning oven chars puffy pies dressed with the likes of pepperoni and honey or pork belly with eggs. The kitchen’s knack for creative, bold combinations extends beyond pizza. Think oysters roasted with Calabrian chili oil or poutine buried in pork neck bone gravy.

Taylor Grocery

餐厅$27.8 公里

In a region where fried catfish is practically a religion, Taylor Grocery stands tall as one of the great stewards of this culinary tradition. Since 1977, crowds have lingered on the front porch waiting for a seat in a rudimentary dining room where scratched walls are covered in scribble and old class photos. There’s no reason to look at a menu. You could dabble in gumbo or poke at a salad, but nothing should distract or deter from ordering a righteous mountain of cornmeal-dusted, golden-fried catfish flanked by an avalanche of hushpuppies. Tartare sauce and ketchup on the table complete the p

Andrew Michael Italian Kitchen

餐厅$$$70.2 公里

Opened in 2008, the flagship restaurant from Chefs Andy Ticer and Michael Hudman remains one the city’s most enticing efforts. Divided into several small rooms, the cozy house in Brookhaven Circle celebrates Italian cooking with Southern influences. Appetizers and pastas are the strongest features, starting with the signature house breakfast of pork belly, pork rinds, polenta, and a runny egg. For a lighter beginning, swing for the tuna tartare with sundried tomatoes or tender squid stuffed with Barese sausage and set in a sharp puttanesca sauce. Mafaldi coated in a rich bianco veal ragu is as

Petals of a Peony

餐厅$$73.8 公里

Opened in 2013, this Chinese restaurant has taken the city by storm—and rightly so. Although there are a number of offshoots around town, the original location in an unsuspecting Cordova strip center is the place to be. For those who love heat and savor spice, this is ground zero for fiery, tongue-numbing, chili-laden Sichuan cuisine. Focus on classics like the umami-packed mapo tofu, stir-fried cumin lamb, crispy chicken tossed in a mound of dried chilis and properly charred green beans. Portions are generous so bring friends and order with abandon.

Felicia Suzanne's

餐厅$$$77.5 公里

Scarlet-red banquettes, a long marble bar and checkered tile cut a striking, seductive figure in downtown Memphis. This is a restaurant whose identity is never in question thanks to veteran Chef Felicia Suzanne, now situated in a swanky new dining room where she sources quality ingredients and honors Southern traditions with class and elegance. Plucky Gulf shrimp set with tasso ham sauce and jalapeño cornbread is a superb signature and a reflection of this kitchen at its very best. Other hits on this finely curated menu include buttermilk fried quail with greens and spiced honey as well as fri

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