
霍尔托巴吉
national park of Hungary

national park of Hungary

arch bridge

football stadium
church
church building in Debrecen, Hungary

football stadium
Castle in Eger, Hungary

church

minaret in Eger, Hungary

theatre in Debrecen, Hungary

art and folklore museum in the eastern Hungarian city of Debrecen
castle in Balmazújváros, Hungary
Set on a cobbled street in the Old Town, alongside the castle walls, this bright, colourful bistro is known by food-lovers across the country – and it certainly deserves its reputation. It’s family-owned and professionally run by a friendly team, and the menu is an appealing mix of colourful Hungarian and Mediterranean dishes. While classic flavours are in abundance, presentation is decidedly modern; the wild boar soup is not to be missed, as is the beef cheek goulash. As well as a wine shop, they also have bedrooms, and in summer you can sit in the courtyard beside the working water wheel.
官网Set on a main street in the heart of the city, IKON stands out among the other eateries for its smart look, structured service and confident cooking. The chef spent time working in England and his dishes are an intriguing mix of reworked Hungarian classics and some British influences – go for something from the ‘Traditions Reborn’ section and be sure not to miss dessert. For a more immersive experience, book the chic Kitchen Table.
官网Anyukám Mondta is everything a good neighbourhood restaurant should be. It offers something to appeal to everyone, while prices cover a wide range to suit all occasions. Excellent produce is prepared with care, resulting in hearty, flavoursome dishes, and service is smooth, well-paced and comes with plenty of personality. Choose from homemade pizzas, refined modern Italian dishes and tempting daily specials – where you might find some Middle Eastern flavours too. The focaccia cooked in the wood-fired oven is a must.
官网This lovely neighbourhood restaurant sits in a small village in the Bükk Mountains and is run by charming couple Adam and Luca. It couldn’t be a bigger part of the community. Not only does it reside in Adam’s home village, but the locals get involved by growing produce for them – and that's without considering the host of events on offer, from live music and guest chef evenings to seasonal Farmers' Markets. The generously proportioned, country-style dishes change with the seasons and use every part of the ingredient. In summer, sit on the decked terrace; in winter, cosy up beside the fire.
官网If you’re in eastern Hungary, it’s worth heading over to this ultra-modern restaurant on the banks of the Holt-Körös River. It occupies a space on the ground floor of a modern office building and is accessed via steps that lead to the river path, where you’ll also find the charming terrace with views of Bolza Castle. Choose between three tasting menus: ‘From Here’ (built around local ingredients), ‘From There’ (reinterpreted Hungarian recipes) and ‘From Everywhere’ (dishes with international flavours). An interesting selection of Hungarian wines accompanies, arranged on the list by region.
官网Simplicity leads the way at this endearing restaurant set just a short stroll from the River Tisza. The room has an unfussy lodge style and there’s plenty of outdoor space courtesy of both a front and rear terrace. Cooking is fresh and well-executed, and offers something for everyone, from Hungarian classics to pizzas, burgers and street food. The wood-fired oven plays a key role, and everything is prepared with love and care.
官网The Andrássy Kúria & Spa hotel sits within a 200-year-old manor house once used as a hunting lodge by the Andrássy family, and the warmly run talu restaurant occupies its impressive vaulted cellar – as well as spilling out onto its terrace in the warmer months. The chef reinterprets traditional regional and family recipes to create modern versions of old favourites, with Hungarian produce such as Mangalitsa pork kept to the fore. Local Tokaj wines are also a draw, with many available by the glass; a stay one of their bedrooms provides the perfect excuse to sample more than one!
官网Expectation builds as you follow the winding road that leads up to the Avalon Resort & SPA hotel in the Bükk Mountains. A village unto itself, it’s a family friendly place – and the restaurant’s menu reflects this. There’s something for everyone here, from pizzas and pastas to Wagyu cooked on the Josper grill, while the wine list offers a great selection to accompany your meal. Sit in the stylish bar beside the open kitchen or head through further into the conservatory.
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