Ho Chi Minh

到达与交通

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附近景点与去处

西貢王公聖母教堂

宗教90 m

俗称“红教堂”的西贡圣母圣殿大教堂

戰爭遺跡博物館

博物馆694 m

military museum in Vietnam

胡志明市大劇院

文化609 m

位于越南胡志明市第一郡的剧院

胡志明市博物館

博物馆427 m

越南博物館

西貢草禽園

公园1.2 公里

位于越南胡志明市第一郡的西贡草禽园

巴黎公社广场

地标128 m

square in central Ho Chi Minh City, Vietnam

Mariamman Temple, Ho Chi Minh City

宗教876 m

Hindu temple in Vietnam

穆斯林清真寺

宗教755 m

mosque in Ho Chi Minh City, Vietnam

舍利寺

宗教1.3 公里

越南胡志明市的佛教寺院

胡志明市美術館

博物馆1.2 公里

art museum in Vietnam

胡志明市歷史博物館

博物馆1.2 公里

越南胡志明市的博物馆

嘉定城

历史846 m

capital of Vietnam

餐饮

Coco Dining

餐厅★ Michelin₫₫₫572 m

This chic establishment, part of CoCo Saigon, boasts a whisky bar, a private party villa, and a stylish dining room with a kitchen counter and black granite tables. Chef Thanh Vuong Vo presents contemporary cuisine that blends Vietnamese recipes with creative flair. A seasonal tasting menu is built around a unique theme, offering a culinary journey through thoughtfully crafted dishes. Each course follows a storyline that unfolds gradually, with flavours designed to complement one another in perfect balance. While the set menu provides a comprehensive dining experience, the à la carte menu is a

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Long Trieu

餐厅★ Michelin₫₫₫₫949 m

Housed in one of the city’s luxury hotels, Long Trieu’s lavish dining room boasts jade stonework, traditional gold-leaf painted Chinese scenes and ornate seating. The menu offers a wide selection of à la carte and set dishes that pay tribute to Cantonese culinary heritage, while cleverly incorporating local Vietnamese ingredients into traditional Cantonese techniques. Highlights include the fried prawns with XO sauce and the hot and sour wonton soup.

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Akuna

餐厅★ Michelin₫₫₫₫993 m

In tune with the restaurant’s name, meaning “flowing water” in the Australian Aboriginal language, the 1,200 light rods hung around the open kitchen evoke a shimmering stream at sunset. Just like flowing water, Chef Aisbett weaves and bends the rules as he casts unexpected light on familiar produce, both local and imported. In the tasting menu, creative European dishes with Vietnamese influences never fail to wow. Aussie and international wine pairing available.

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Ănăn Saigon

餐厅★ Michelin₫₫997 m

After working abroad in Hong Kong, Chicago and Bangkok, chef-owner Peter Cuong Franklin returned to Vietnam to open this restaurant in a lively market. He applies modern cooking techniques to authentic street food recipes to create enticing flavours. Whether it’s the foie gras spring roll, Ha Noi turmeric fish or Wagyu beef mini bánh mì, every dish is a masterclass in well-balanced flavours and textures.

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Phở Minh (Sài Gòn)

餐厅必比登₫574 m

It may be tucked away down a narrow alley, but Phở Minh has been attracting hungry Saigonese with its traditional beef noodle soup since 1945. Choose between beef tenderloin, brisket and a variety of different cuts available on the day. With its flaky puff pastry and piping-hot meat filling, their freshly baked pâté chaud is a must. They close at 10am, so come early before the food runs out.

La Lola

餐厅必比登₫₫586 m

With its bold burnt-orange façade and playful interior of tiled floors and velvet chairs, this vibrant spot delivers Mediterranean charm with a youthful twist. Chef Julio Gomez puts a local twist on classic flavours, in dishes such as gambas al ajillo – plump Vietnamese prawns in aromatic chilli-garlic oil – and a tender and well-seared Ibérico pork steak to rival any beef. Portions suit sharing, and the easy-going setting invites you to linger with a drink.

Sol Kitchen & Bar (Ben Thanh)

餐厅必比登₫₫613 m

A relaxed vibe provides the perfect foil to Latin-American recipes crafted by Adrian Chong Yen, a Malaysian chef who worked in Singapore for 12 years. His à la carte menu is eclectic and appetising, featuring empanadas from Mexico, scallop ceviche from Peru and burrata salad from Italy. Sol is also famous for its red meat, including marinated steak served with chimichurri sauce, BBQ ribs glazed with fish sauce, and whole roasted chicken served with mojo sauce.

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Bếp Mẹ ỉn (Le Thanh Ton Street)

餐厅必比登₫635 m

Eat like a local at this hidden gem near Ben Thanh Market! Inside, the vivid yellow walls are decorated to echo the exterior of village houses, complete with blue shutters. With its pleasant buzz, the restaurant has a welcoming atmosphere. Perch on one of the wooden stools, as the regulars do, and sample the signature Vietnamese pancake with shrimp and pork, served in a shallow bamboo basket. The fried rice with shrimp and egg, served in a coconut shell, is also worth trying. The service is friendly, portions are perfect for sharing.

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