€€€Modern Cuisine
This contemporary restaurant located within the 5 Terres Hotel overlooks the magnificent Renaissance town hall. In a warm dining room decked in top-of-the-range materials (oak, leather, velvet), you will enjoy polished cuisine crafted by a gifted kitchen team that is determined to bring out the best of carefully sourced local ingredients. The particularly impressive wine list features hundreds of organic and biodynamic labels.
TripAdvisor 评论样本 · 4.3/5 · 80 条
La Table du 5位于Barr，整体评分良好。食物方面，灵感菜单备受推崇，食材优质且注重本地供应商，但部分评论指出份量偏小，个别菜品如小牛肉和虾存在烹饪瑕疵。服务总体专业友好，但存在不一致现象，如倒水不及时或点酒建议未完全满足需求。环境优雅，融合石木元素，露台设计精致。价值方面评价两极，有人认为物有所值，也有人觉得份量与价格不符，尤其葡萄酒选择有限。
适合追求精致本地风味且对份量要求不高的食客，建议提前沟通饮食偏好。
€€Alsatian
Mr Fritz is the owner-chef, but the restaurant’s name also refers to the novel by Erckmann-Chatrian, the hero of which sacrifices everything for good food. Such is the legacy of this family-run establishment (fifth generation now) devoted to lavish helpings of pedigree Alsace fare: presskopf, choucroute, iced soufflé laced in plum liqueur… In a similar vein, the interior oozes Alsace charm.
€€€Modern Cuisine
An elegant and intimate backdrop for modern cooking with good classical foundations : millefeuille of Rosheim snails with wild garlic and parsley, or fillet of turbot, champagne beurre blanc and black bean cream. Comfortable guestrooms that combine the contemporary with traditional Alsatian style.
TripAdvisor 评论样本 · 4.5/5 · 80 条
Hostellerie des Châteaux（亦称Hostellerie des Ducs）位于杜拉斯，以现代与传统融合的美食著称。多数评论赞扬其高品质食材、精湛烹饪及热情专业的服务，氛围迷人且充满历史感。然而，部分负面反馈指出性价比一般，房间设施陈旧、空间狭小且隔音差，浴室设计不合理导致积水。此外，Wi-Fi连接不稳定影响商务旅客体验。尽管存在住宿短板，其餐饮表现仍获广泛认可，是追求美食体验者的选择。
适合重视餐饮品质与历史氛围、对住宿硬件要求不高的食客。
€€Modern Cuisine
Julie and Hugo first met at Lameloise, later setting up shop in the house where Alexis Kreyder (1839-1912) – renowned for his still-life paintings of flowers and fruit – was born. The location, a traditional half-timbered inn painted pomegranate red on the outside and done out in contemporary style inside, wins diners over. As for the food, the talented chef creates nicely fragrant and balanced dishes that taste as good as they look, for example marinated and subtly smoked sea bream, bibalakas-style cream with herbs and beetroot shavings.
TripAdvisor 评论样本 · 4.7/5 · 69 条
Partage位于Andlau，以现代美食著称，整体评价极高。食物质量广受赞誉，菜品精致、食材新鲜且富有创意，素食者亦能满意；部分评论提及酱汁运用独特。服务总体被形容为完美、热情且专业，但个别案例存在预订失误或对待骑行者态度强硬的问题。氛围温馨舒适，装饰雅致，适合家庭或朋友聚会。尽管有少数关于性价比的负面反馈，多数食客认为其物有所值，是体验当地 gastronomy 的优质选择。
适合追求高品质现代美食和温馨氛围的家庭或朋友聚餐，建议提前预订并确认细节。
€€€Modern Cuisine
This establishment in an imposing Alsace building on the outskirts of town has been handed down the generations of the family since 1954 and is now an imposing luxury hotel with a distinctive design. In the contemporary dining room, with its electro soundtrack and subdued lighting, diners are treated to delicious modern cuisine with Asian influences, sometimes reminiscent of comfort food. Chic atmosphere.