核心住宿区域
市中心及哈辛根岛周边是主要酒店聚集区。靠近港口和大学区域交通便利,便于前往沃尔沃总部及商业区,同时享受丰富的餐饮和夜生活。

Maria Eklind, CC BY-SA 2.0, via Wikimedia Commons
市中心及哈辛根岛周边是主要酒店聚集区。靠近港口和大学区域交通便利,便于前往沃尔沃总部及商业区,同时享受丰富的餐饮和夜生活。
哥德堡兰德维特机场位于市中心东南25公里处。旅客可乘坐火车或巴士便捷抵达市区,车程约20分钟,连接高效,适合商务行程紧凑的旅客。
夏季是体验哥德堡的最佳时节,众多户外音乐节如Way Out West在此举办。冬季则有著名的哥德堡电影节。全年气候温和,适合探索城市历史街区。

sports arena in Göteborg, Sweden

amusement park in Gothenburg, Sweden

Church of Sweden cathedral in Gothenburg, Sweden

art museum in Gothenburg, Sweden
building in Gothenburg Municipality, Gothenburg and Bohus County, Sweden

opera house in Gothenburg, Sweden

theatre in Gothenburg, Sweden

theatre in Gothenburg, Sweden (1934)

museum in Gothenburg, Sweden (2004–)
public square in Gothenburg, Sweden

museum for local history of Gothenburg, Sweden

association football stadium in Gothenburg, Sweden between 1916–2007
Set beneath an ornate 19th-century glass ceiling fringed by a burgundy canopy, this elegant, airy restaurant comes with modern, light wood panelled walls and bespoke matching furnishings. The refined, well-balanced tasting menus showcase the best of the season, with the spring and summer menus formed largely around plant-led dishes. Classical combinations are subtly modernised by clever twists and well-judged sauces, such as the piquant langoustine bisque with Brussels sprouts and marigold or the slightly tart, fruity venison jus flavoured with blackcurrant to accompany the fallow deer and bee
🕐 Mo-Th 18:00-22:00+; Fr-Sa 17:00-22:00+; Su off
官网There aren’t many restaurants that can claim to have made it past their 40th birthday, but then 28+ isn’t just any restaurant. Passionately run since 1985, it sits in a historic building in one of the city’s most elegant neighbourhoods. Descend the stairs and you’ll find yourself in a romantically candlelit cellar, where you settle in to spend the evening over a tasting menu of timeless classics. Prime Swedish and Scandinavian ingredients are showcased in carefully executed, boldly flavoured dishes, which are accompanied by an exceptional cheese selection and an outstanding wine list.
官网This cosy restaurant is personally run by a husband and wife team, whose balanced, seasonal tasting menu sees seafood and local game lead the way. The cooking is refined, original and intensely flavoured, while the eloquent team proudly explain the components of each dish with a smile. There are a number of Japanese influences on the menu too, like in the turbot with yuzu kosho and shiitake. The delicious bread takes five days to make.
官网There’s a chic, relaxed vibe to this elegant restaurant where you can watch the chefs at work in the open kitchen. They deliver your dishes too, which are attractively presented and a model of self-restraint, utilising well-thought-through combinations. Quality Swedish and Danish produce helps to achieve good depth of flavour, with a beautiful balance of richness and acidity running through the cooking.
官网A brick house on the edge of town plays host to this discreet restaurant, where you are welcomed through a black curtain into a sleek, minimalist space where six chairs sit at an oak counter. The meal starts at 6pm sharp, with the chef preparing his daily omakase menu directly on the countertop. He builds a great connection with guests as he explains how he chooses the best quality fish according to the seasons and the weather. His sushi is prepared with exemplary attention to detail, from kelp-infused jelly with chives and trout roe to leek with miso, hazelnut butter and sherry sauce. A mindf
官网This lively, friendly eatery is divided into three parts: a bar with bench seating and an open kitchen; a bright red room with a characterful cellar and a glass wine cave; and a superb wrap-around terrace. The good value cooking is rich and hearty, with a touch of originality here and there. A relaxed atmosphere and an appealing wine, beer and cocktail list add to the experience.
官网Following a 20-month closure for essential city groundworks, Bhoga is back. Set steps away from one of the most picture-perfect canals in the city, it’s a popular spot, and the team will make you feel truly welcome. For dinner, choose the length of your menu – five, seven or nine courses – and the rest is up to the talented chefs; that could include a lamb chop and cabbage-wrapped lamb meatball, with a classic stock poured at the table. On Thursdays and Fridays they also serve lunch: choose one of three main dishes – meat, fish or vegetarian – and they’ll fill the tables with sides to match.
🕐 Tu-Sa 17:00-21:00+
官网Enter through the huge wooden doors of this old military stable and you’ll find yourself in a large and stunningly converted room with a truly buzzing atmosphere. A huge horse’s head – a copy of Leonardo's Cavallo di Forcione and a reminder of the building’s former life – takes centre stage in the bar, which is a popular spot for a cocktail and some nibbles. When it comes to the food, it’s all about Italy, with the fresh, flavoursome dishes prepared on-view in the open kitchen. From homemade pizzas and pastas to traditional meat dishes, there’s something for everyone here.
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查看 Gothenburg 全部上榜餐厅(米其林 / 黑珍珠 / 必吃榜)→
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