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Gatteo a Mare

加泰奥马雷是艾米利亚-罗马涅大区的热带海滨度假胜地,位于福尔利-切塞纳省。这里以绵长的沙滩和热闹的夏季氛围闻名,是寻求阳光与休闲的旅客的理想下榻之地。

14酒店
0品牌
0常旅客计划

🕐 Europe/Rome · 💱 EUR

到达与交通

🚆 Bellaria railway station🚆 Cesenatico railway station

住店前先看

最佳下榻区域

建议入住海滨大道附近的酒店,便于直达沙滩和海滨长廊。该区域集中了主要的餐饮和娱乐设施,步行即可享受度假氛围。

交通连接

距离博洛尼亚约90公里,距福尔利约30公里。主要依靠汽车或区域火车连接。市内及沿海区域适合步行或骑行探索。

最佳旅行季节

夏季(6月至8月)是体验海滩生活和热闹夜生活的最佳时机。此时气候温暖,适合游泳和户外休闲活动。

附近景点与去处

Maritime Museum of Cesenatico

Maritime Museum of Cesenatico

博物馆4.6 公里

maritime museum with a floating pavilion in Cesenatico, FC, Italy

餐饮

Ancòra

餐厅★ Michelin€€€3.8 公里

A new adventure for skilful chef Agostino Iacobucci (his original restaurant of the same name is in Castel Maggiore), housed within a villa that food-enthusiasts will remember as the former home of the two-Michelin-star Magnolia. In this elegant and welcoming setting, resident chef Marco Garattoni demonstrates the precise culinary techniques acquired during his many years working in top-quality restaurants. His dishes are contemporary, always colourful, beautifully presented, pleasing and attractive, even mouthwatering at times, and mostly based on fish, with the addition of a few vegetarian a

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La Buca

餐厅★ Michelin€€€4.6 公里

Choose a table on the outdoor summer terrace (right over the water!) at this restaurant in order to best appreciate its location overlooking the picturesque canal port and its period houses. The indoor dining room is also attractive, with its open-view kitchen and modern and elegant feel, while the menu focuses almost exclusively on fish, often served with vegetables, some of which are organic. Enjoy a wide selection of raw antipasti to start (some simple in their preparation, while others are more elaborate), then choose from an array of beautifully presented, modern dishes, such as stuffed m

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Onda Blu

餐厅€€€1.4 公里

Almost appearing to rise up directly out of the sand, this unexpectedly elegant restaurant is home to a simple yet stylish dining room with large windows overlooking the sea. Fresh fish of the highest quality takes pride of place on the menu, served in classic, traditional dishes from the Adriatic. Daily specials fresh from the market feature alongside the à la carte, such as the excellent porcini mushrooms we enjoyed on our last visit here, which were served with passatelli pasta, shrimp and scallops. Although individuals may change, an enthusiastic and professional approach is typical of the

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Osteria Bartolini

餐厅必比登€€4.6 公里

The sister restaurant of the Bologna and Milano Marittima restaurants of the same name, this osteria serves fresh fish with an excellent choice of delicious and generously portioned dishes. As the restaurant doesn’t take bookings, make sure you get here early in high season or during busy periods.

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Veranda

餐厅€€4.0 公里

Alberto Faccani, the chef at the Magnolia restaurant in the hills inland from Cesenatico, oversees the cuisine at this restaurant, which occupies an elegant veranda on the town’s main avenue – a busy promenade in summer. Fish takes centre stage here, in unfussy dishes that faithfully reflect the maritime traditions of the Adriatic. The menu, alongside daily specials announced at your table, features dishes that include raw fish and seafood, gratins, seafood salads, pasta and risotto, while the main courses feature a selection of grilled, baked and fried fish.

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Osteria Erbaluce

餐厅€€4.7 公里

Just steps from the Leonardo-designed canal harbor, this spot takes a bold stance: it serves only meat, with a strong focus on the grill. Quality ingredients, fresh pastas, and classic house-made spoon desserts. An excellent wine list, especially strong on reds, rounds out the offering. The dining room is bright and all white; the cool, tranquil outdoor terrace is very welcoming, ideal in the warmer months. At the helm is a young couple driven by passion and professionalism.

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Maré

餐厅€€€4.9 公里

An unexpected gourmet restaurant in a typical private beach club on the Romagna coast, with a dining room that opens on to the beach with its long line of beach umbrellas. The dishes here are carefully prepared and occasionally creative, and all of good quality. We particularly recommend the monfettini (fresh egg pasta) mantecati with cuttlefish, clams, mantis shrimp and ink, which looks like a risotto and is absolutely delicious. The restaurant also boasts a good wine list with an excellent choice of champagnes.

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Jolly Pasticceria Bellaria

bakery3.0 公里

面包烘焙

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