Fumane

Pieve di San Giorgio di Valpolicella

宗教2.4 公里

church building in Sant'Ambrogio di Valpolicella, Italy

Monte Pastello

自然4.8 公里

mountain in Italy

Forte Mollinary

历史4.7 公里

fort in Sant'Ambrogio di Valpolicella, Italy

Forte Chiusa

历史4.8 公里

fort in Dolcè, Italy

Forte Ceraino

历史5.3 公里

fort in Dolcè, Italy

Fort Rivoli

历史5.9 公里

fort in Rivoli Veronese, Italy

Tagliata d'Incanal

历史6.3 公里

Forte di San Marco

历史7.0 公里

fort in Caprino Veronese, Italy

Dalla Rosa Alda

餐厅必比登€2.5 公里

The undoubted star of this restaurant is the Enbogonè tagliatelle – a pasta made entirely by hand and seasoned with a sauce made from borlotti beans, local extra - virgin olive oil and rosemary – although the menu features many other dishes. Simple, honest cuisine made mainly from carefully selected regional produce, accompanied by an excellent selection of local wines.

Amistà

餐厅★ Michelin€€€€6.1 公里

Set in the enchanting Byblos Art Hotel, Amistà reflects the colourful, dreamlike world of the villa itself, where the historical and the contemporary coexist in natural harmony, inspired by the hotel's defining muse: art. The food reflects this same interplay between past and present, reinterpreting traditional recipes using creative approaches presented in two distinct tasting menus. Dishes can also be ordered à la carte. The wine list is particularly noteworthy, featuring over 1,500 labels and a remarkable selection of rare wines.

Oseleta

餐厅★ Michelin€€€7.1 公里

A few kilometers from Lake Garda, on gentle vine‑clad slopes, the entrance to Villa Cordevigo, home to L’Oseleta, makes a grand impression as it opens between two rows of cypress trees. Inside are two intimate dining rooms, but the best tables are in the elegant veranda with wide glass windows, where views of the gardens and pool create a charming atmosphere, made even more delightful by impeccable service. Chef Marco Marras conducts with finesse a menu that ranges across seafood, vegetarian, lake‑inspired, and meat dishes, all presented with near‑surgical precision and refined theatrical flai

Trattoria alla Ruota

餐厅必比登€€6.7 公里

Nestled among the Valpolicella hills, guests may settle into the cozy dining room with its fireplace, the charming veranda, or in fine weather the outdoor terrace. The warm hospitality ushers diners into the world of chef Renza Peretti, who celebrates local traditions while embracing modern inspiration. Noteworthy dishes include the Amarone-braised meat tortelli, duck terrine with puff pastry, and the passion fruit soufflé with vanilla ice cream. The wine list devotes many pages to the Verona region, with an impressively broad selection available by the glass.

Locanda di Nonna Ida

餐厅€€4.4 公里

A welcoming inn nestled amid the last vineyards of Valpolicella and the first pasturelands of the lower Lessinia region, where a young chef serves cuisine with a focus on local ingredients and classic Italian recipes with a modern twist. In summer, the terrace offers a fresh, cool setting with extensive views. The barbecued meat is superb.

Locanda '800

餐厅€€4.7 公里

Whether you dine indoors, on the bright veranda or in the wine cellar with its barrels and wines produced by the estate, you’ll enjoy cuisine at this family-run restaurant which has gained a reputation in the region for its balance of meat and fish dishes. Excellent service and a pleasant setting in a rustic building surrounded by greenery.

Enoteca della Valpolicella

italian_restaurant945 m

意大利菜

Ristorante ai Torcoli Sas

italian_restaurant2.5 公里

意大利菜