€€Contemporary
BaceLo is located along a central pedestrian street in the heart of the Magdalena district and boasts an informal, rustic-contemporary ambience. The attentive couple in charge (Alex and Mar, both of whom are cooks), showcase cuisine with a contemporary flair through which they enjoy combining Galician-inspired dishes with others from further afield, but always based around local ingredients. Examples include the tom yum crab croquettes with peanut satay, conger eel cannelloni with chipotle au gratin, and pork ribs cooked at low temperature with chestnuts, bulghur wheat, walnuts and curry.
TripAdvisor 评论样本 · 4.7/5 · 80 条
位于费罗尔市中心的BaceLo以当代美食著称，平均评分4.7。多数评论盛赞其大胆创新的菜品组合、精致的摆盘及优质的海鲜料理，如蟹肉炸丸子。氛围温馨，半开放式厨房增添观赏性。然而，部分顾客反映服务节奏不均、员工沟通效率有待提升，且空间较为紧凑。负面评价指出个别菜品口味平淡或分量不足，性价比受到质疑。总体而言，这是一家适合追求独特味觉体验的餐厅，但需对服务细节和价格有合理预期。
适合寻求创新风味和精致用餐体验的食客，建议提前了解菜单并管理对服务节奏的预期。
€€Seafood
This roadside family-run restaurant enjoys a certain reputation in this region, and deservedly so as it has been in business for over 40 years now! Home to a bar at the entrance and an attractive classic, contemporary-style dining room on the first floor, it focuses on top-quality fish and seafood dishes in which ingredients such as langoustines, prawns, lobster, scallops and razor clams take centre stage. The result is authentic Galician cuisine that is carefully prepared and full of flavour.
TripAdvisor 评论样本 · 4.7/5 · 80 条
位于费罗尔的Modesto餐厅凭借4.7分的高评价备受推崇。食物质量总体出色，招牌菜包括龙虾饭、扇贝、比目鱼及自制甜点，但个别评论指出部分海鲜口感平淡或存在解冻迹象。服务通常被赞为热情专业，然而也有关于接待冷漠和等待过长的负面反馈。环境温馨舒适，装饰精致。尽管多数顾客认为物有所值，但也有声音批评其价格过高且分量不足，建议对性价比敏感的食客谨慎选择。
适合追求高品质海鲜和传统风味、能接受较高价格的食客。
€€€Modern Cuisine
This attractive restaurant with an open kitchen close to the port takes its name from the nickname by which everyone knows owner Daniel López, who is referred to as ‘El Inglés’ (The Englishman)! The contemporary-style à la carte, with its roots in Galician cuisine but with interesting nods to other countries (Peru, Japan, Italy, etc.), is complemented by a tasting menu, called Do Patrón, which requires prior reservation. Half portions are also available so that you can try lots of different dishes.
TripAdvisor 评论样本 · 4.7/5 · 80 条
O Camiño do Inglés位于费罗尔，以现代料理和品尝菜单著称。食物质量普遍获高度评价，厨师Daniel的创新菜品如凯尔特鸡肉和精选甜点令人印象深刻，但部分评论指出前菜与主菜重复率高。服务细致友好，能根据口味推荐里贝拉萨克拉葡萄酒。环境优雅，开放式厨房增添体验感。然而，价值争议较大，有食客认为价格偏高且选择受限，仅能提供几种固定菜单，适合追求精致餐饮体验的旅客，但对性价比敏感者需谨慎。
适合追求精致创新料理的食客，对性价比敏感者需权衡。
€€€Traditional Cuisine
A fourth-generation century-old restaurant founded by great-grandmother Jesusa in 1923 which takes its name from a small island nearby. It features a private dining space, two elegant dining rooms and an open-view kitchen, where experienced chef Miguel Ángel Campos focuses on traditional cuisine with touches of creativity, including an impressive selection of seafood and the restaurant’s signature dishes (gratin of turbot with greens, and pan-fried sole with cornflour). A welcoming terrace completes the picture.
TripAdvisor 评论样本 · 4.6/5 · 80 条
A Gabeira位于费罗尔，以传统美食著称，整体评价极高（4.6/5）。食客普遍称赞食材优质、烹饪精湛且摆盘精美，尤其推荐金枪鱼塔塔和焗鳕鱼。服务热情周到，环境宽敞舒适。部分评论指出餐厅风格较现代，与传统加泰罗尼亚菜式略有不同。负面反馈主要集中在性价比方面，有顾客认为价格偏高，且网站价格信息未及时更新。尽管存在关于菜品记忆点不足或海鲜选择有限的个别意见，但多数体验仍为正面。
适合追求高品质传统料理和舒适用餐环境的食客，但对价格敏感者需谨慎考虑。