€€€Farm to table
Guests will thoroughly enjoy El Rais’ setting and outdoor terraces overlooking the moorings of the Club Marítimo. Here, owner-chefs Marco Antonio Collado and Oriol Castel champion contemporary cuisine based around Menorcan recipes, plus an enticing array of rice dishes that are particularly popular with locals and visitors alike. These include “arroz de senyoret”, black rice, rice with Iberian pork “pluma” with Triguero asparagus etc. Booking ahead is recommended.
TripAdvisor 评论样本 · 3.7/5 · 80 条
El Rais位于马翁港，主打农场到餐桌理念。食客对食物评价两极：部分人称赞蓝龙虾海鲜饭、烤大虾和牛排美味，甜点亦受好评；但亦有反馈称米饭烧焦变冷、鱿鱼难吃，且菜单选择有限。服务方面，既有热情专业的赞誉，也有因上菜匆忙、态度冷淡或忽视退菜要求而引发的不满。环境现代时尚，露台海景迷人，但户外座位在炎热时缺乏遮荫。整体氛围轻松，但性价比存在争议，部分顾客认为价格偏高且分量不足。
适合追求港口景观和现代氛围的食客，但建议提前预订并降低对菜品一致性的预期。
€€Regional Cuisine, Mediterranean Cuisine
Located in the captivating boutique hotel Cristine Bedfor, with a MICHELIN Key, this restaurant reflects the same character or aesthetic ambiance, with carpets, mirrors and vintage furniture not lacking in charm. The young chef at the head, Menorcan Pau Sintes, offers a Mediterranean market cuisine rooted in the island's own products (sourdough bread with Menorcan seasonings, red prawns, sobrasada de payés, Sa Llotja's catch of the day...), which reaches the diner through the à la carte menu and a tasting menu.
€€Mediterranean Cuisine, Farm to table
An informal place to eat in the centre of Mahón? Opposite the always-busy Mercat des Peix, you'll find a place where they offer good Mediterranean market cuisine with interesting international touches. In this simple bistro, which also has a tapas bar called Augustin (they share the terrace), you can try dishes like escarole buñuelos, a reinterpretation of the typical Raoles, or the unctuous Cannelé with hazelnut praline chantilly. Indulge in the daily recommendations!
TripAdvisor 评论样本 · 4.4/5 · 80 条
Candela位于Vista Hermosa，主打地中海农场直供料理。多数评论称赞其食材新鲜、创意十足，如阿尔马德拉巴金枪鱼沙拉和烤章鱼备受推崇，整体食物质量较高。服务普遍被描述为热情且细致，但部分顾客反映上菜节奏不均或服务员过于忙碌。氛围方面，餐厅内部温馨亲切，但户外露台位置偏远且缺乏防风设施，体验不佳。尽管有素食选择有限的负面反馈，但多数游客认为其性价比高，适合预订用餐。
适合喜欢地中海创意料理且愿意提前预订以避开露台不便的食客。
€€€Farm to table
If you enjoy authentic market-inspired cuisine, this restaurant will definitely appeal to you. Located opposite the Santa María de Mahón church and run by a couple of Italian origin who fell in love with the island, it showcases recipes that are strongly based around Menorcan ingredients which they buy directly from fishing boats and local farms. However, you’ll also find nods to their homeland, including “passatelli”, a typical recipe from Emilia Romagna, which follows the recipe of the chef’s mother (with cheese from the island used instead of parmesan). Choose between several menus: Mar de
TripAdvisor 评论样本 · 4.3/5 · 80 条
El Romero位于马翁，主打当地食材与海鲜，整体评分4.3/5。多数评论称赞其食物质量、氛围及服务，认为厨师擅长处理生食与烹饪，尤其鱼菜单备受推崇。然而，负面评价指出部分菜品分量不足或口味平淡，存在上菜节奏不均及个别服务冷漠的情况。尽管环境优雅安静，但性价比争议较大，有食客认为价格偏高且创新搭配未能提升风味。总体而言，这是一家注重本地原料与精致呈现的餐厅，适合追求地道Minorcan风味的食客，但对口味和性价比要求极高者需谨慎选择。
适合欣赏本地海鲜与精致料理的食客，但对性价比敏感者需留意。
€€€Contemporary
Situated within a country house south of Sant Lluís, this establishment reflects the life work of the tandem at the helm, with Daniel Mora at the stove and Nuria Pendás as hostess. In this long-standing house, which started as a picnic area in the 1960s and has been in the couple's hands for more than 20 years, they have elaborated a tasty traditional and regional cuisine, with modern Menorcan details and a small fixed section dedicated to rice dishes, and a complete selection of international wines!
TripAdvisor 评论样本 · 4.6/5 · 80 条
Sa Pedrera d'es Pujol位于Biniparrell，以当代风格呈现传统美食。多数评论盛赞其食物质量、专业且亲切的服务以及宁静舒适的氛围，酒窖亦获好评。然而，部分反馈指出性价比一般，个别时段菜品口味平淡或上菜节奏不佳，极少数体验因服务冲突而严重受损。总体而言，餐厅在食材处理和用餐环境上表现稳健，适合追求安静用餐和地道风味的食客，但需注意个别服务波动可能影响整体体验。
适合寻求安静氛围和地道传统美食的食客，建议提前确认菜单选项。