El Molin
The creak of the ancient wooden floor welcomes you to this seventeenth-century mill, where chef-owner Alessandro Gilmozzi – an authentic alpine guide of gastronomy – conveys his deep passion for the territory. On the table, freshly executed smoking techniques, an extraordinary use of local herbs, barks, lichens, and resins are combined with rare cheeses, intensely flavored game, and freshwater fish, all interpreted with creativity and distinctive cooking methods. Three tasting menus are now offered: one of four courses, the other two of eight. The wine list features appealing labels, also avai
TripAdvisor 评论样本 · 4.8/5 · 54 条
El Molin位于Cavalese中心，以高品质创意料理和精选酒单著称。多数评论赞扬其食材新鲜、口味独特且服务专业热情，尤其对过敏顾客照顾周到。餐厅氛围温馨，户外区域由旧洗衣房改造，颇具浪漫特色。然而，部分食客认为菜品调味过重或过于复杂，导致口感偏重；另有反馈指出上菜节奏较慢，且性价比受到质疑，认为价格与体验不完全匹配。总体而言，这是一家适合追求精致餐饮体验的餐厅，但需留意个人口味偏好及用餐节奏。
适合追求精致创意料理和优质酒单的食客，建议提前沟通口味偏好并预留充足用餐时间。