€€Italian, Modern Cuisine
Close to the city centre and within walking distance of the Cathedral, the restaurant is located inside a beautiful historic building. The cuisine is fragrant, and the menu alternates between seafood offerings – depending on market availability – and a few more traditional recipes such as hand-pinched Cremasque sweet tortelli. The jovial welcome, streamlined service and interesting wine list (with a few "natural" offerings for enthusiasts) explain why there is a large turnout for both lunch and dinner. Better make reservations!
TripAdvisor 评论样本 · 4.5/5 · 80 条
Botero位于克雷马，以现代意大利菜和精致氛围著称。多数评论盛赞食物质量高，菜品注重美学与季节性，特色包括传统Tortelli Cremaschi、红鲷鱼砖和巧克力慕斯。服务通常被描述为年轻、专业且礼貌，但少数反馈指出上菜节奏不佳或出现异物等失误。环境优雅，拥有舒适的户外空间和细致的建筑细节。关于价值，意见两极分化：部分顾客认为品鉴菜单物有所值，但也有批评指出账单过高、咖啡价格离谱或菜品过咸。总体而言，这是一家适合商务午餐或寻求高品质用餐体验的餐厅，但需留意个别服务波动。
适合追求精致现代意大利料理和优雅环境的食客，建议提前确认服务细节。
€€Italian, Modern Cuisine
Situated less than five minutes’ drive from the centre of Crema, this delightful contemporary-style trattoria boasts a modern dining room with a minimalist decor brightened by splashes of colour. The equally attractive cuisine is inspired mainly by Italian traditions, especially at lunchtime during the week (when the prices are very competitive), while in the evenings (at the weekend) dishes are enhanced by additional contemporary touches. The wine list is divided between Italian and French labels, including an excellent selection of champagnes.
TripAdvisor 评论样本 · 5.0/5 · 80 条
La Fortuna位于Guayabal，提供现代意大利菜及哥斯达黎加传统美食。基于80条评价，平均评分为5.0/5。顾客普遍称赞食物质量高、食材新鲜，特别是烤海鲈鱼和当地特色菜肴风味浓郁。服务备受推崇，服务员Kevin、Ricardo和Adán因友好、周到且推荐专业而多次被点名表扬。餐厅氛围轻松，适合家庭，停车便利。尽管少数评论提及上菜节奏和价值感有待提升，但整体体验极佳，是当地用餐的热门选择。
适合寻求地道哥斯达黎加风味与现代意大利菜结合、且重视优质服务的旅客。
€€Modern Cuisine, Creative
Young, informal and friendly owners Fabio and Vale welcome guests to their restaurant in Offanengo, just a few kilometres from Crema. A good choice for anyone looking for a change from traditional cuisine, the restaurant serves moderately creative dishes including a good selection of fish options (the Mazara del Vallo red prawns served with green gazpacho, caviar and lemon are particularly delicious).