€€Emilian, Cuisine from Parma
This restaurant occupying an old post house that dates back to the time of Marie Louise, Duchess of Parma, lies amid the verdant landscapes of the Parco Regionale dei Boschi di Carrega, just a kilometre outside the village of Sala Baganza. This stunning setting is the backdrop for typical dishes from Parma, such as Nonna Lina’s herb tortelli served with melted butter and parmesan cheese. In summer, dine alfresco in the cool, shady garden.
TripAdvisor 评论样本 · 3.7/5 · 80 条
I Pifferi位于Sala Baganza的绿色环境中，提供传统艾米利亚料理。食客对食物评价两极：部分人称赞松露米饭和腌肉，但也有人批评安尼奥利尼口感不佳或菜单选择有限。服务方面，有评论称员工礼貌专业，也有反馈指出接待冷淡或结账流程不便。氛围多为舒适 rustic，但户外座位舒适度受质疑。整体性价比因个人体验而异，适合寻求乡村宁静用餐环境的游客，但对细节要求较高者需谨慎。
适合喜欢乡村宁静氛围、能接受传统艾米利亚风味波动的游客。
€€€€Creative, Contemporary
A historical palazzo in the town center has been given new life after its purchase by a local entrepreneurial family, who also bestowed their name upon it. Just steps from the heart of Italy’s famed food valley, it now serves as a refined hospitality venue: the ground floor hosts a bar and bistro, while upstairs are elegant spaces devoted to gourmet cuisine. Tasting menus are available, with dishes also offered à la carte, alongside an extensive and well-curated wine list. The upper floors feature intimate, stylish guest rooms, designed in the same reassuring style that runs throughout the bui
€€Grills, Traditional Cuisine
Here, where the Parma river once broke its banks, you’ll find an attractive trattoria with pleasant dining rooms and excellent cuisine cooked over a wood and herb fire, one of the oldest culinary techniques in the world. The main courses feature meat only, with an extensive number of dishes on the menu. Among the home-made desserts, we recommend the fior di latte ice-cream, which is served with a choice of delicious sauces.
TripAdvisor 评论样本 · 3.7/5 · 80 条
帕尔马罗塔餐厅以传统烧烤和肉类菜肴著称，牛肉烤制、冷切肉拼盘及特色冰淇淋广受好评，食材品质普遍受到认可。服务方面，员工态度亲切且专业，但部分顾客反映上菜节奏不均或遭遇厨房提前打烉的情况。环境优雅，设有庭院和室内用餐区，但大厅有时较为嘈杂，且有顾客对电子香烟使用表示不满。价值感存在分歧：虽然食物质量上乘，但部分食客认为价格偏高，冷切肉分量不足或账单包含额外费用，性价比评价两极分化。
适合追求高品质传统烤肉体验且对价格不敏感的食客。
€€Emilian, Traditional Cuisine
This restaurant adjoining the Daniel hotel is the town’s pride and joy. Here, two quiet, rustic-style dining rooms provide the backdrop for typical Parma specialities that change with the passing seasons – the “tortelli alle erbette” (tortelli pasta with herbs) with parmesan and melted butter is particularly delicious – all accompanied by an excellent choice of wines. Booking in advance is highly recommended as the restaurant is extremely popular with visitors and locals alike.
TripAdvisor 评论样本 · 4.3/5 · 80 条
Cocchi位于帕尔马，以传统艾米利亚料理闻名。多数评论称赞其食物质量、服务及氛围，特别推荐安诺利尼汤、煮肉推车及冷切拼盘配炸糕。然而，部分顾客对近期管理变更后的菜品表现不满，指出肉类无味或温度不当，亦有评价认为价格偏高且性价比不足。整体而言，餐厅在保持传统风味方面获得认可，但体验存在波动，需关注具体菜品的新鲜度与服务细节。
适合寻求传统帕尔马风味且能接受潜在服务波动的食客。