$$$$Sushi, Japanese
Located at the Rosewood Miramar, AMA Sushi is straight out of Japan. The name is a nod to the famed female divers and the space resembles a typical Japanese house with a moody nautical appeal (think dark wood walls with lantern-like light fixtures and a scalloped sushi bar). Then there is the edomae-style sushi, available à la carte or as an omakase. It's worth going all in on the omakase to sample the chef's artistry, which begins with a trinity of bites from soba noodles and fried eggplant to sesame tofu. A seared scallop with wasabi vinaigrette paves the way for nigiri, with standouts inclu
$$$$American
San Ysidro Ranch is a dreamy setting for this rustic stone "house," punctuated by lush gardens, creekside views, rough-hewn beams and a wood-burning fireplace. In the kitchen, hyper-local regional cooking rules, with many of the herbs, fruits and veggies harvested on the property. Arrive early to walk the grounds before your meal. There is exclusivity in the air, which seems to match the affluent diners and informed servers. Regulars aim for seats on the patio along with simpler bites, like the burger or crab cakes; while others may delve into such finer things as a three-course prix-fixe, sta
TripAdvisor 评论样本 · 4.7/5 · 80 条
Stonehouse餐厅位于蒙特西托，以如植物花园般的 lush 环境和精致氛围著称，拥有玫瑰园、香草园及草坪。多数评论盛赞其卓越的服务、出色的食物质量以及丰富的酒窖，适合家庭庆祝或特殊场合。然而，部分顾客对菜单调整（如移除楔形沙拉）表示不满，并指出用餐节奏有时存在问题。此外，“马车房”区域因座椅不适和缺乏浪漫氛围受到批评，建议优先选择主餐厅区域。尽管有少数关于预订取消和服务态度的负面反馈，整体评分仍高达4.7分，被视为当地优质选择。
适合追求精致环境与服务的高档用餐者，建议避开马车房区域并提前确认菜单偏好。
🕐 Mo-Sa 07:00-10:00,11:00-15:00,17:00-21:00, Su 07:00-09:00,17:00-21:00
$$$Californian
Chilean-born Chef Diego Moya cut his teeth working in kitchens around the globe before opening Little Mountain in Montecito. The rustic yet elegant dining room draws inspiration from the region's Spanish Colonial history, with tall, white walls, brick floors and wood beams. The intimate ambience makes it a natural fit for date night; be sure to make reservations (though the bar accepts walk-ins). Meanwhile, the menu uses local ingredients to tell a globally inspired story. To begin, a tile fish ceviche with yuzu kosho and sweet peppers is a perfect choice. It's hard to go wrong with any of the