All'Enoteca
At the start of the refined Corso Roma, the city’s elegant promenade dotted with gourmet shops, this restaurant welcomes guests on the first floor of a thirteenth-century palazzo, which also houses the Cantina Regionale del Roero. Here, chef Davide Palluda continues, year after year, to impress with a cuisine that speaks for itself: dishes of exceptional caliber, at times truly memorable, revealing a confident hand and rare sensitivity. The menu looks to Piedmontese roots while embracing modern, personal interpretations. Among these, one dish stands out for its unexpected delicacy, despite fea
TripAdvisor 评论样本 · 4.6/5 · 100 条
All'Enoteca位于卡纳莱，以皮埃蒙特当代料理著称。食客普遍赞赏其食材优质、烹饪精湛，尤其是松露、鸽子及甜点表现突出，酒单丰富且专业。环境被形容为舒适、宁静且充满绿意，适合放松。然而，服务存在明显波动：部分顾客体验极佳，但也有人抱怨上菜节奏缓慢、等待时间过长及员工态度冷淡。此外，有评论指出份量偏小或口味过于清淡，性价比受到质疑。总体而言，这是一家美食出众但服务稳定性有待提升的餐厅。
适合追求高品质皮埃蒙特美食且能容忍服务波动的食客。