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城市餐厅榜单

博加蒂尼亞 最佳餐厅

9 家上榜餐厅 — 汇总米其林、必比登、黑珍珠、必吃榜、World's 50 Best 等权威榜单。榜单为品质参考,不影响排序,不在站内结账。

必比登推介 2

WEBERSTUBE

必比登€€Farm to table, Country cooking

With WEBERSTUBE, Hotel BEI SCHUMANN presents an appealing dining concept. Warm wood, a tiled stove and charming decorative touches make for a cosy atmosphere, and the kitchen places emphasis on regional produce and seasonal ingredients. The tempting à la carte menu includes dishes such as pan-fried trout fillets with pearl barley and a small salad, or rump steak with a mustard and onion crust, grilled green asparagus, potato gratin and a red wine jus.

TripAdvisor 评论样本 · 4.4/5 · 60 条

韦伯餐厅位于奥贝特利利亚赫,主打乡村风味与现烤披萨。食物方面,薄底脆皮披萨和意面广受好评,部分顾客认为其品质媲美意大利本土,但也有反馈指出个别披萨口感过干或配料不足。服务普遍热情高效,即使未预订也能获得快速响应,且能提供素食选项。环境温馨舒适,以木质装饰为主,无烟区体验良好。尽管有少数关于上菜节奏的抱怨,但整体氛围亲切,适合寻求地道乡村美食的游客。

适合喜欢乡村风味、现烤披萨及热情服务的游客。

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Erbgericht Tautewalde

必比登€€International, Farm to table

Inside, the modern dining rooms are done out in a pretty, rural style; outside, there is a lovely courtyard with a view of the kitchen. The seasonal cuisine is regional and international, and they are keen to use local produce. You can choose between the "Landidyll" set menu and "A la carte menu". And those who want to do without meat can look forward to a vegan set menu. Overnight accommodation in the traditional Erbgericht.

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其他榜单推荐 7

V Bezovém Údolí

€€Regional Cuisine, Czech

This handsome 17C half-timbered house in a picturesque village stands out for its unique architecture – it is one of the few remaining buildings of its kind in the Czech Republic. The attractive interior is minimalist in style and features a rustic wooden ceiling and a distinctive brick floor. Only regional, sustainably sourced ingredients are used in the kitchen, and the menu is intentionally concise. Dishes such as beef tartare with wild garlic mayonnaise, pickled shallot and herbs are refreshingly simple. Many components are produced in-house, including jus, oils, jams and compotes; the tea

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Schneider Stube

€€Regional Cuisine, Traditional Cuisine

Hotel Tuchmacher, ensconced in a pretty Renaissance town house with this delightfully cosy restaurant, is an institution here in Görlitz. The classic regional menu includes dishes such as Wiener schnitzel, stewed rabbit leg on Leipziger Allerlei vegetables, and stewed brook trout roll on pickled vegetables. Almost all of the wines are also available by the glass. In summer, the courtyard with its terrace is absolutely idyllic! "Bleicherstube" and "Zunftsaal" are their attractive salons. The location in the heart of the old town is charming – it is next to the church (Pfarrkirche St Peter and P

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AL FORNO

€€Italian, Pizza

For fans of authentic Italian food, this ristorante makes for a pleasing alternative to JUWEL and WEBERSTUBE, the other two restaurants to be found here in the Hotel BEI SCHUMANN. Soak up the atmosphere in the wonderfully cosy dining area, in which Italian background music brings that feel-good factor, while the team in the open kitchen conjure up delicious fish and meat dishes, as well as classics such as antipasti, pasta and pizza cooked in the brick oven – the pizzas are available in smaller sizes, too. Desserts such as the zabaione di Marsala are also delicious. Speciality in winter: spagh

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Soyka

€€Regional Cuisine, Grills

With its unpretentious feel, trendy modern-bistro style tweaked with a rustic touch, and pleasingly friendly service, this restaurant ticks all the boxes. And, last but not least, there is the regional, seasonal cuisine, in the form of a small but perfectly formed à la carte selection, including specialities from the Josper grill. Located in the hotel of the same name, this is the sister hotel of the Savoy right next door.

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SAVOYA

€€€Modern Cuisine, International

The combination of a chic, modern vibe and modern regional cuisine with international influences is nothing if not inviting. The tasting menu gives you the best overview of the appealing range of dishes. The à la carte selection meanwhile has further options in store – and children are also catered for. The wine list includes well-known vineyards and names from the Old World, as well as a fine selection of champagnes. The restaurant is located in the Hotel Savoy, which is affiliated with the neighbouring Hotel Soyka.

TripAdvisor 评论样本 · 4.7/5 · 80 条

萨沃亚餐厅以现代国际美食著称,整体评分较高。食物质量广受好评,特色菜包括鞑靼牛肉、松露意面、亚洲风味汤及三文鱼鳟鱼,口味精致且摆盘讲究。氛围时尚现代,兼具山间魅力,但部分顾客反映座椅缺乏靠背且舒适度一般。服务总体殷勤周到,有专人侍酒,但也有反馈指出上菜节奏不均或出现失误。尽管部分评论认为价格偏高,但多数食客认为物有所值,适合追求高品质餐饮体验的旅客。

适合追求精致现代料理和优雅用餐环境的旅客,建议周末提前预订。

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Szyszka

€€€Modern Cuisine, Regional Cuisine

There has been a hotel on this site, perched on the Kazalnica hill, since 1899. Today called the Hotel Seidorf, it hosts this slightly formal restaurant with linen-laid tables and emblemed napkins. If there’s the opportunity to sit on the terrace, make sure you take it to absorb the stunning scenery. The cooking brings a refined touch to classic dishes, such as breaded pork loin with mashed potato, without losing their comforting feel and satisfying flavours.

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ARRIGŌ

€€Modern Cuisine, International

There's plenty to like here: The trendy concept not only covers lunch and dinner, but also breakfast, plus it has a café with pastries and delicatessen items. The space is modern and exudes a bistro flair; the open kitchen, in which seasonal dishes and smaller plates are rustled up, tends to draw the eye. The game dishes and the items cooked on the Josper grill, for example, are interesting options. Reasonably priced lunch.

TripAdvisor 评论样本 · 4.5/5 · 80 条

ARRIGŌ位于捷克德钦,提供现代国际料理及传统捷克菜。食物质量普遍受好评, lamb shoulder、rabbit schnitzel和scallop等菜品备受推崇,但也有顾客反映部分主菜如牛肉塔塔分量不足或烹饪失误。服务总体友好且多语言,但个别评论指出上菜节奏不均、响应迟缓或存在噪音问题。环境现代舒适,设有儿童区,但靠近吸烟区的座位可能受烟味影响。价值方面评价两极,部分顾客认为价格合理,另一些则觉得性价比一般。

适合追求现代精致餐饮体验且能接受偶尔服务波动的食客。

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