££scottish
Located in an end of terrace cottage dating back to the 18C, this appealing restaurant blends its characterful, dark oak panelled walls and ceiling with a bright, contemporary look. Unfussy, modern cooking proudly name-checks Scottish ingredients and comes with plenty of flavour. Be sure to try their delicious homemade haggis.
TripAdvisor 评论样本 · 4.6/5 · 80 条
North Port位于珀斯市中心，拥有18世纪历史建筑背景，氛围温馨且具私密感。食物质量总体受好评，菜品呈现精致，风味融合得当，部分顾客对鳕鱼、羊肉及前菜赞不绝口。服务方面存在两极分化：多数评价认为专业及时，但也有反馈指出上菜节奏慢、态度冷淡或关注不足。环境舒适，适合约会或餐前小聚。价值感因套餐选择而异，部分顾客认为物有所值，也有声音抱怨分量小或价格偏高。整体评分较高，但细节把控仍有提升空间。
适合追求历史氛围和精致料理的食客，建议提前确认服务细节。
£££Modern British
This former railway hotel may date back to 1866, but the inside has a super-smart modern look thanks to the owners of nearby Ballintaggart Farm; pass through the small library-cum-lounge and you’ll find a cosy, homely restaurant. 'Scottish' and 'seasonal' are the guiding principles of the cooking, which harnesses local ingredients from Isle of Mull crab to Perthshire wild mushrooms to power the generously sized and flavoured dishes. The owners are also wine enthusiasts and an impressive selection of whiskies and cocktails are on offer too.
£££Classic Cuisine
You know what you're getting at Collinsons: an experienced chef showing his skill in delivering generous, consistently enjoyable dishes that are classic to the core. You're likely to find some of Chef-Owner Stephen Collinson's signatures recurring on the menu, like smoked haddock rarebit with leek or roasted venison with a port and cassis sauce. Whilst it may be tucked away down a quiet street, the restaurant itself is hard to miss thanks to its name etched across the floor-to-ceiling windows.
TripAdvisor 评论样本 · 4.6/5 · 80 条
Collinsons位于布劳蒂费里，以经典菜肴著称。多数评论称赞其食物质量高，招牌菜包括烟熏鳕鱼、鹿肉和牛排，氛围轻松舒适。服务通常热情专业，但部分顾客反映上菜节奏不均或存在预订失误。尽管有少数关于食物干燥或服务冷淡的负面评价，整体评分较高。餐厅提供午餐套餐，被许多食客认为物有所值，适合追求传统美食与舒适环境的用餐者。
适合寻求经典美食与舒适氛围的旅客，建议提前确认预订。