
荷兰平版印刷博物馆
museum in Valkenswaard, the Netherlands

museum in Valkenswaard, the Netherlands
With "Food is art" as their motto, the chefs at this trendy and laid-back restaurant treat their plates like canvases, placing a strong emphasis on aesthetics. But fear not: these visually stunning dishes are also packed with flavour. Koen van den Kerkhof's creativity draws on the culinary traditions of the Netherlands, France and more far-flung locations, with his limitless imagination reflected in a wide-ranging menu. Diners enjoy dishes such as albacore tuna poppadom, classically prepared pheasant breast with a rich veal jus, succulent beef rendang, or spaghetti aglio e olio. They have the
官网Cas and Kelly Pikaar have now set up shop in Riethoven, Cas's hometown, and welcome diners to their spacious restaurant, which has an inviting, vintage feel. One look at the tempting menu makes it clear that food lovers are in for a treat. Think rich foie gras terrine, wild hare saddle with an intense jus and creamy mashed potato, and an original take on dame blanche: The chef resolutely champions classic cuisine, occasionally lifting dishes with subtle Asian notes. His keen eye for quality ingredients shines through in creations that shun excess complexity in favour of pleasing timeless depth
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