Garena
If you’re on the lookout for a unique dining experience, head to this delightful 17th-century “baserri” (traditional country house) surrounded by vineyards and boasting impressive views. It also features some unusual ancestral customs before each sitting.Choose between the charming “taberna” offering a more informal menu, the fine-dining restaurant on the first floor, and a private space (usually reserved for groups) on the floor above. Chef Julen Baz showcases modern Basque cuisine with a firm focus on tradition and locally sourced ingredients and a penchant for grilled dishes. The proposal,
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