阿納海姆

加州迪士尼主題樂園

地标214 m

美國加州的迪士尼主題樂園

睡公主城堡

地标292 m

迪士尼樂園的城堡

迪士尼加州冒險樂園

地标324 m

theme park in California, part of Disneyland Resort

水晶大教堂

宗教3.3 公里

church building in Garden Grove, Orange County, California, United States of America

安那罕天使球場

文化3.7 公里

baseball stadium in Anaheim, California, United States

迪士尼樂園漫威主題園區

公园225 m

themed-area in Hong Kong Disneyland, Disney California Adventure and Walt Disney Studios

小飛俠天空之旅

地标321 m

dark ride at Disney theme parks

玩具總動員瘋狂遊戲屋

地标665 m

attraction type at Disney theme parks

迪士尼鐵路

博物馆150 m

steam railroad system at the Disneyland park in the Disneyland Resort

Mr. Toad's Wild Ride

地标353 m

dark ride at Disneyland

Matterhorn Bobsleds

地标364 m

attraction at Disneyland in Anaheim, California, United States

馳車天地

地标475 m

attraction at Disney theme parks

Khan Saab Desi Craft Kitchen

餐厅必比登$$6.6 公里

This South Asian gem makes a splash on this quiet stretch that teems with Mex-American eateries and markets aplenty. Originally from Pakistan, Chef Imran Ali Mookhi displays a certain deftness with spices, flavors and in his handling of red meat. Chicken, fish and vegetarian items are on offer, but there's no denying that beef is king on this menu.The décor is bright, neat and hip. A bar in the back pours craft mocktails that pair swimmingly with such memorable items as beef (sirloin) kebabs with mustard oil, yogurt and garlic. Signature dishes like Khan biryani and chicken Karahi score high o

Phở 79

餐厅必比登$7.2 公里

If you are no stranger to the slurp, then Phở 79 is likely already on your circuit. After all, this place is an institution. Opened in the early 80s, it's widely considered to ladle some of the best and most praiseworthy pho in southern California.The simple interior is enlivened by a bright yellow wall adorned with numerous accolades. It's spartan but clean, and you're here for the pho, not the fashion show. Place your name on the clipboard by the front door and expect a wait. Once seated, peruse the extensive menu, which runs the gamut from egg noodle soups and goi cuon, to appetizers and de

🕐 We-Mo 07:00-21:00

Lola Gaspar

餐厅必比登$$8.6 公里

This gastropub in downtown Santa Ana isn't new but a post-pandemic reset and a trip to Mexico changed Chef Luis Perez's mindset—and menu. It's all about quality over quantity here, so expect a tightly edited menu featuring tacos, quekas, and churros, but it's all very good. Happy hour discounts make sampling it all a tempting proposition. Tacos are made with handmade flour tortillas topped with a grilled tomato and dried chili salsa and filled with everything from sauteed shrimp to pork shank carnitas and suadero. Quekas feature hand-pressed masa and are served with a habanero salsa. While the

The Ranch

餐厅$$$2.3 公里

There may not be many cowboys in these parts, but there are plenty of decorative elements and music they’d covet at this urban steakhouse with farm to table touches. The menu is meat-centric, but also focuses on seasonal vegetables grown on their own farm. Pay close attention to daily specials and you might just be rewarded with an heirloom tomato salad bursting with ripeness. Unless you have the appetite of a rancher, these dishes are best shared. Crisp popovers served with sweet homemade tomato jam are a can't miss, and the prime rib is ultra-tender with jus, horseradish sauce and a cast-iro

Poppy & Seed

餐厅$$$2.6 公里

Chef/co-owner Michael Reed and co-owner Kwini Reed are behind this gorgeous perch in the Anaheim Packing District. Poppy & Seed epitomizes the SoCal lifestyle with a lounge and bar nestled inside a greenhouse, and outdoor dining surrounded by citrus trees, herbs and flowers. As the setting hints, the focus is on organic, sustainable and locally grown (as well as raised or caught) ingredients. Settle in at sunset or under the stars to enjoy dishes such as creamy Anson Mills grits topped with gravy and plump tail-on shrimp. Charred eggplant puree and pickled sea beans lend a bite to steak tartar

Ramen & Tsukemen TAO

餐厅必比登$9.9 公里

Ramen & Tsukemen TAO is tucked away in an easy-to-miss corner of an open-air mall, but the humble setting quickly fades once the steaming bowls arrive. The compact dining room is strictly no frills, though the focus here is squarely on deeply comforting ramen crafted with passion and dedication. A concise menu keeps attention on the essentials, from rich and creamy spicy red miso ramen to a lighter but equally satisfying chicken ramen built on a classic, Tokyo-style broth. Custom noodles from Kobayashi Noodle Factory are tailored to each preparation, ranging from firm Sapporo-style noodles des

Knife Pleat

餐厅★ Michelin$$$$13.7 公里

This elegant little operation, set on the third floor of South Coast Plaza amidst fashionable stores, has plenty of charm. With a gleaming open kitchen edged by a chef’s counter, plus a secluded patio, this is a spot to dine in style. Chef Tony Esnault offers his personal take on classic French cuisine, tinged with international influences, offered at both lunch and dinner as prix fixe menus of varying length. Open with small bites, before proceeding to more substantial courses like steelhead trout with fennel and rainbow chard, or barley risotto with chestnut, parmesan and brassicas, before e

CHAAK Kitchen

餐厅必比登$$11.6 公里

The team behind these stoves swimmingly brings the vibrant smoke- and spice-focused cuisine of the Yucatán Peninsula to life. Of course, that same region's rich and complex history simply means diners can expect nothing less than seriously intriguing cooking. Start off with a mezcal cocktail, customized with tamarind and mole bitters, or Mexican wine, by the glass. From there, spoon up every last drop of the charred habanero salsa that accompanies crisp corn empanadas filled with Oaxacan cheese and epazote. Cochinita pibil is prepared with marinated citrus and achiote, resulting in a tender an