Macauda

菜系

Italian

米其林

bib_gourmand

價位

¥¥

官網

https://macauda.jp/

介紹

Fish dishes are the pride of this Italian restaurant, helmed by a chef who apprenticed at a trattoria that specialised in seafood. As he travelled through the various regions of Italy, he became fond of fish cuisine, going on to work in areas near the sea such as Puglia and Sicily. Today he interprets the rural cuisine and homemade pastas he studied in southern Italy through the marine products of Japan. ‘Macauda’ is the name of the house in which he stayed in Sicily that won his heart.

Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飛客之鑰從不交易——任何預訂鏈接都是站外聯盟跳轉,佣金從不影響排序。