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EV

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菜系
Modern Cuisine
米其林
selected
價位
€€
官網
https://www.restaurant-ev.fr
介紹
In the suburbs of the city (not far from the École de Nancy Museum), this discreet restaurant is run by an industry professional. In a simple and welcoming setting, it strikes a chord with its unpretentious sincerity. Market-fresh ingredients are the cornerstone of this young chef's tasty, well-executed bistro cuisine: Swiss chard stuffed with goat's cheese, veal shank with black garlic, and a grape and walnut dessert. A charming, friendly little place offering good value for money.
評論均分
4.7
評論樣本
20
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Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. 飛客之鑰從不交易——任何預訂鏈接都是站外聯盟跳轉,佣金從不影響排序。

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