罗特科夫酒店餐厅
Hotel Restaurant Rothkopf
·Guest houses
提供折扣的场外停车费健身设施（需付费）家庭房打包午餐停车允许携带宠物全部設施 · 26 +
04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
服务8.9
网络8.2
性价比8.1
位置8.0
清洁7.8
房间7.5
环境7.4
设施7.1
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 4
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
客房三人间
客房家庭房
客房单人间
設
酒店設施 · 26
酒店提供的全部設施與服務(來自多源資料彙總)。
提供折扣的场外停车费健身设施（需付费）家庭房打包午餐停车允许携带宠物露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。餐饮区保持社交距离钥匙访问可以将食物送到客房。互联网接入健身设施（附加费）外部停车场提供折扣费用免费有线互联网无烟房间餐厅全馆禁烟
周
周邊與地圖
餐廳景點
1
Burg Nideggen - Brockel Schlimbach
Modern Cuisine, Modern French · ★ Michelin
€€€€
What is it that makes this place stand out? For one thing, the location in a 12C castle above Nideggen in the middle of the Eifel National Park. For another, the attractive interior: a small period dining room in which plenty of beautiful woodwork as well as modern design details make for a truly unique setting. Last but not least comes the cuisine of owner Herbert Brockel and Tobias Schlimbach, whose names the restaurant bears. Their dishes are inspired by classical and Mediterranean cooking and based on carefully selected, mostly regional ingredients chosen according to the seasons. The set
21.6km
2
Restaurant Brogsitter - Historisches Gasthaus Sanct Peter
Modern Cuisine, International · ★ Michelin
€€€€
The Historisches Gasthaus Sanct Peter was renowned for its wine back in the 13C, when it was the Hof- und Weingut des Kölner Domstifts (estate and vineyard of the Cologne Cathedral Chapter). In that regard, nothing has changed to this day, insofar as this characterful property is run by the Brogsitter family, who have a long tradition of winemaking. With numerous stints at top establishments to his name, chef Sebastian Baumann lives up to the standards of this traditional restaurant by demonstrating clear ambition. His distinctive style comes through in extremely flavourful dishes that are ful
25.5km
3
Steinheuers Restaurant
Classic French, Classic Cuisine · ★★ Michelin
€€€€
For years the dedicated Steinheuer family has been serving excellent food in a welcoming atmosphere; it's no wonder diners keep coming back for more. The interior is upscale and elegant, and the two set menus by Christian Binder, son-in-law of owner Hans Stefan Steinheuer, are exceptional. His pleasingly pared-back classical cooking lets the outstanding principal ingredient take centre stage, enhanced by just a few supporting elements to create a precise and clearly defined result. A harmonious combination of wonderfully developed flavours and thoughtfully placed contrasts is exemplified by th
29.8km
4
Zur Tant
Classic Cuisine, Farm to table · ★ Michelin
€€€
In this well-maintained half-timbered house set in an idyllic spot on the banks of the Rhine, chef Thomas Lösche champions a style of cooking that puts top-notch ingredients and craftsmanship centre stage – think Berkshire pork from pigs reared in the Black Forest, excellent calf sweetbreads or aromatic wild-caught sea bass. This is no-frills cuisine that remains true to the authenticity with which this house is synonymous. There is a four- to six-course set menu, from which you can also pick dishes à la carte. The wine list features a good selection of Austrian and German labels. The icing on
26.9km
5
Yunico
Japanese, Modern Cuisine · ★ Michelin
€€€€
The name of this restaurant fuses the Japanese word "yu" and the Italian word "unico", hinting at the food served here. "Yunico" is also a reference to the uniquely high culinary standards they uphold. Situated on the top floor of the Kameha Grand lifestyle hotel, thanks to its floor-to-ceiling windows the restaurant affords a fantastic view of the Rhine – a view which is of course even better from the terrace. Then there is the smart, high-quality decor, all done out in red, black and white, as well as the experienced and well-coordinated front-of-house team. Head chef Christian Sturm-Willms
27.2km
6
halbedel's Gasthaus
Modern French · ★ Michelin
€€€€
A well-to-do neighbourhood in Bad Godesberg, a Wilhelminian villa with a stylish yellow and white façade, an elegant interior with stucco, parquet flooring and modern touches – the perfect backdrop for Rainer-Maria Halbedel's cuisine. A legend of the German fine dining scene, he started cooking in 1966, received a Michelin star in 1984 at his former restaurant Korkeiche, and has held onto it ever since. He incorporates modern elements into his classic French cuisine and creates harmonious flavour combinations. Only the best produce is used, including eggs from his own hens and vegetables from
27.5km
7
Ox & Klee
Modern Cuisine, Creative · ★★ Michelin
€€€€
"The Art of Taste" is the name of Daniel Gottschlich's new concept. In a six-course set menu, he creatively combines the tastes "salty", "sweet", "bitter", "fatty", "sour" and "umami", which are introduced in a "black box" with six small amuse-bouches served beforehand. This is imaginative cuisine that draws on regional specialities such as Halve Hahn (traditional Rhenish fare comprising rye bread and cheese). Another highlight is the "Mackerel" dish, inspired by Caesar salad and featuring a combination of tender yellowtail mackerel, sturgeon caviar, a tangy Reypenaer cheese cream, dots of fru
32.6km
8
Pottkind
Creative, Modern Cuisine · ★ Michelin
€€€€
Enrico Sablotny and Lukas Winkelmann, the duo who run this little restaurant, are from the Ruhr Valley – hence the name! In the kitchen, first-rate ingredients are transformed into distinctly original, creative compositions. Skilfully combined flavours and harmoniously balanced contrasts are particularly evident in dishes such as "Crevette rose, young almonds, fig leaf & fermented asparagus" and "Miéral pigeon, radicchio, elderberries & liver bread". The carte blanche set menu never fails to surprise. Excellent service comes courtesy of very attentive, competent and charming waitstaff, contrib
31.7km
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。