绿橡树 hotel
Hôtel Le Chêne Vert
·Hotels
露台免费无线网络食物和水碗可提供早餐（需额外收费）无烟物业无障碍停车位全部設施 · 9 +
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
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客房房型 · 2
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
标准双人房
最多 3 人
1张双人床 隔音房间 互联网 - 免费WiFi，速度达到25+ Mbps 娱乐设施 - 平板电视，提供卫星频道 睡眠舒适 - 床单 浴室设施 - 独立浴室，配有浴缸或淋浴，吹风机和毛巾 实用设施 - 办公桌、电话以及熨斗/熨衣板（需提前申请）；可应要求提供加床/额外床位及免费婴儿床 舒适服务 - 每日客房清洁 无烟房
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标准双床房
最多 3 人
双床房 房间经过隔音处理 网络 - 免费WiFi，速度超过25Mbps 娱乐设施 - 配备卫星频道的平板电视 睡眠舒适 - 床单 浴室 - 独立卫生间，配有浴缸或淋浴，吹风机和毛巾 实用设施 - 配有书桌、电话及熨斗/熨衣板（可应要求提供）；可应要求提供折叠床/加床及免费婴儿床 舒适服务 - 每日客房清洁 非吸烟房间
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酒店設施 · 9
酒店提供的全部設施與服務(來自多源資料彙總)。
露台免费无线网络食物和水碗可提供早餐（需额外收费）无烟物业无障碍停车位无障碍轮椅停靠车位前台（有限时间）免费自助停车
周
周邊與地圖
餐廳
1
Maison Decoret
Creative · ★ Michelin
€€€€
(Temporarily closed) In a stylish Napoleon III mansion in the heart of Vichy, a UNESCO World Heritage Site, Jacques Decoret rolls out his inventive repertory founded on local country produce. He is surrounded by his family (Martine, his wife, in the front of house and his sons in the kitchen: Alexis, savoury chef and Antoine, pastry chef). The score is decidedly surf and turf-centric: cubes of langoustine tails, lentils from the Quatre Vents farm, creamy stock and red butter; roast fillet of lamb, seaweed-spiked Charroux mustard and Cancale oyster seasoning. Finish your meal with the incredibl
22.7km
2
L'Impulsif
Creative · ★ Michelin
€€€
Established on the ground floor of a Belle Époque edifice, chef Rémi Laroque rustles up modern, distinctly globe-trotting food. This Puy-de-Dôme lad with Vietnamese origins scatters his cooking with numerous Asian, particularly Japanese twists. His wholehearted culinary dedication shines through, particularly in the line-up of dishes around a single ingredient (be it lobster or fennel) that fully embody his spot-on knack for pairing. His medallion of monkfish, flanked by fennel, lovage oil and coconut cream, showcases his delicate craftsmanship. Street art on the walls, unusual tableware and a
46.7km
3
Auberge du Pont
Modern Cuisine
€€
Ten kilometres outside Vichy in a village dominated by a 12C fortress, this inn is near a bridge over the Allier dating from the 1930s. In a contemporary interior, the owner-chef signs a single set, market-sourced menu at a bargain price and a more elaborate score in the evenings: roast tomatoes in aspic, espuma of stracciatella in a gazpacho or a ‘blesotto’ of bouchot mussels and cockles with a shellfish foam. When the weather is fine, the shady terrace overlooking the river is truly blissful!
13.1km
4
L’Écrin de Marlène
Modern Cuisine
€€
Nestled in the spa district, the Fer à Cheval shopping mall surrounds the bandstand and the Source de l'Hôpital, which location lends it an undeniable charm. This is the setting in which chef Marlène Chaussemy has set up shop, creating an attractive contemporary decor for her restaurant. Opt for the dining area overlooking the park. By focusing on freshness and seasonality, this cuisine revolving around top-notch ingredients delivers on its promises: tender rack of pork, flavoursome parsnips, delicious delicately breaded black pudding, chocolate soufflé with ice cream and banana flambéed with
23.0km
5
L'Hippocampe
Seafood
€€
In his restaurant near the Parc des Sources, chef Gilles Ruyet prepares seafood dishes in a traditional vein: sole meunière, seared halibut with a beurre blanc sauce, not forgetting the crystallised orange soufflé with Grand Marnier – prepared by his daughter Marianne, who is also to be seen on the restaurant floor. Attractive contemporary decor, plus a view of the kitchen and the lobster tank.
23.0km
6
Les Caudalies
Traditional Cuisine
€€
Les Caudalies in Vichy has it all: a stylishly elegant dining room strewn with contemporary details, an appealing wine list with over 900 labels selected by Lucie, chef Emmanuel Basset’s wife, and a culinary line-up of tasty and generous dishes that tread a fine line between tradition and modernity. NB: check out the “cadole” dining area, between the wine cellar and the kitchen, which sports a vintner's lodge vibe.
23.1km
7
Château du Bost
Modern Cuisine
€€€
A few minutes from Vichy, in peaceful grounds, this château with towers and a water-filled moat (15C-19C) offers a contemporary and cosy decor, complemented by a beautiful terrace and some comfortable guestrooms. The restaurant has a refined setting and serves tasty seasonal cuisine.
23.2km
8
Restaurant Anne & Matthieu Omont - Hôtel de France
Modern Cuisine
€€€
Break up your journey with a gourmet interlude at this family-run establishment! Matthieu Omont skilfully crafts creative cuisine for guests to enjoy in a spruce modern setting. A champion of the Bourbonnais terroir, the chef showcases ingredients sourced from small-scale producers, the kitchen garden and the orchard, but not to the exclusion of fish and shellfish fresh from Brittany – such as langoustines from Le Guilvinec crusted with thyme, artichoke and a hazelnut oil jus, or duo of quail, celeriac mousse and browned ceps. The excellent house-made bread made using heirloom flours is the id
25.8km
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。