04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
服务9.5
房间9.3
清洁9.3
设施9.1
性价比9.0
环境8.8
网络8.5
位置8.2
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 1
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
带私人浴室和景观的双人或双床房
2 × Twin bed / 1 × Double bed10 ㎡最多 2 人
这间双人或双床客房提供免费无线网络、电视及山景，配备独立卫浴。房间内还提供免费毛巾和床单。
在 FlyerTrip 查價 / 預訂 →設
酒店設施 · 34
酒店提供的全部設施與服務(來自多源資料彙總)。
提供折扣的场外停车费残疾人士设施停车共享休息室/电视区儿童餐户外家具水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离对客人健康进行检查的流程互联网接入日本庭园外部停车场提供折扣费用炭火烧烤架安全停车场自助停车（额外收费）沙滩伞提供素食菜单选项葡萄酒发布活动免费有线互联网无烟房间餐厅旅游咨询台全馆禁烟
周
周邊與地圖
餐廳景點
1
Elkano
regional · ★ Michelin
€€€€
There are some people who think that grilling over a wood fire is something akin to cooking in prehistoric times! In Getaria, this tradition does not quite go back this far, but historical documents exist that show that this type of cooking is part of its gastronomic heritage. To fully understand this restaurant, we must mention Aitor Arregi, as well as the first Elkano opened by his father, and, of course, what they refer to here as its “culinary landscape”. Elkano perpetuates the values of a restaurant that is indelibly linked to the sea and those in the fishing industry who work every day t
12.2km
2
Masta
Contemporary · 必比登
€€
Behind the name, a Basque term for the mast of a ship, you will find a tremendously honest establishment that seeks to pay homage to Basque-Navarrese cuisine. The simple premises, in a pedestrianised street just a few steps from the beach, has been conceived as a contemporary eatery, with the soul of a bistro, where seasonal produce and market cuisine are the clear signs of identity, working regularly with small producers and fishermen from the area. Interesting fact: During dinner, the tables are decorated with candles in bottles, creating a cosy atmosphere.
14.4km
3
Kaia Kaipe
regional
€€€
A classic address (the Arregi family opened the restaurant’s doors in 1962) that stands out for its superb views of the port of Getaria (hence its name – “Kaia” translates as “port” in Basque while “Kaipe” means “below the port”) and distinct maritime feel. It features a pleasant terrace, attractive dining rooms, its own live fish and seafood tanks, a superb wine cellar, plus an open grill (the star of the show) out on the street. Make sure you try the prawns (either grilled or fried in batter) and the superb grilled turbot (for two). The impressive wine cellar is home to around 1 500 labels a
12.3km
1
2
3
點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。