新款酒店阿拉米达公寓
New Hostly Alameda Apartments
·Apartments
空调家庭房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则全部設施 · 15 +
04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
房间9.3
清洁9.3
设施9.2
服务9.1
位置8.8
性价比8.7
网络8.4
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 8
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
两卧室公寓
1 × Double bed58 ㎡最多 4 人
此公寓拥有独立入口，配备空调，设有一个客厅、两个独立卧室和一个配有步入式淋浴和吹风机的浴室。厨房设施齐全，配有炉灶、冰箱、厨具和微波炉。公寓内铺有木地板，设有一个带平板电视的休息区、洗衣机、咖啡机以及衣橱。单元内共配备三张床位。
在 FlyerTrip 查價 / 預訂 →
工作室 - 无障碍设施
1 × Double bed / 1 × Sofa bed49 ㎡最多 3 人
这间宽敞的单间公寓设有空调、洗衣机和一个配有步入式淋浴及吹风机的私人浴室。设施齐全的厨房配备了炉灶、冰箱、厨具以及微波炉，方便您自行烹饪美食。公寓内有实木地板、带平面电视的休息区、私人入口、咖啡机和衣橱。单元内配有两张床，符合您对舒适空间的需求。
在 FlyerTrip 查價 / 預訂 →
豪华公寓
1 × Double bed / 1 × Sofa bed46 ㎡最多 3 人
这间宽敞的工作室配备了空调、洗衣机，以及带步入式淋浴和吹风机的私人浴室。设施齐全的厨房配备了炉灶、冰箱、厨具和微波炉。工作室内设有实木地板，配有带平板电视的休息区、独立入口、咖啡机以及衣柜。此单元提供两张床。
在 FlyerTrip 查價 / 預訂 →
豪华公寓
1 × Double bed / 1 × Sofa bed44 ㎡最多 3 人
在设备齐全的厨房中，客人将找到灶台、冰箱、厨具和微波炉。公寓配备了空调、洗衣机，以及一个设有步入式淋浴和吹风机的私人浴室。房间内有两张床。
在 FlyerTrip 查價 / 預訂 →
工作室
1 × Double bed38 ㎡最多 2 人
客人可以在厨房中准备美味佳肴，厨房配备有炉灶、冰箱、厨房用具和微波炉。本单元还配有空调、洗衣机，以及一个专属浴室，浴室内设有步入式淋浴和吹风机。房间提供一张舒适的床。
在 FlyerTrip 查價 / 預訂 →
工作室
1 × Double bed33 ㎡最多 2 人
该公寓提供空调、洗衣机以及设有步入式淋浴和吹风机的私人浴室。厨房配备齐全，包括灶台、冰箱、厨房用具和微波炉。公寓内拥有木质地板、带平面电视的休息区、私人入口、咖啡机和衣柜。该单元配有一张床。
在 FlyerTrip 查價 / 預訂 →
工作室
1 × Double bed33 ㎡最多 2 人
该公寓配备了空调和洗衣机，并设有一间私人浴室，浴室内配有步入式淋浴和吹风机。设施完善的厨房提供了炉灶、冰箱、厨具和微波炉，方便您自制美食。公寓内的木地板增添了温馨气氛，设有带平面电视的休息区、私人入口、咖啡机以及衣柜。房间内配有一张床，适合单身或情侣入住。
在 FlyerTrip 查價 / 預訂 →
工作室
1 × Double bed31 ㎡最多 2 人
这间一室公寓配备了空调、洗衣机和私人浴室，浴室内设有步入式淋浴和吹风机。客人可以在设备齐全的厨房中烹饪美食，厨房配备了炉灶、冰箱、厨具和微波炉。公寓内有镶木地板、带平面电视的休息区、私人入口、咖啡机及衣柜。该单元包含一张床。
在 FlyerTrip 查價 / 預訂 →設
酒店設施 · 15
酒店提供的全部設施與服務(來自多源資料彙總)。
空调家庭房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用急救包可用无接触登记入住/退房发票已提供共享文具，例如印刷菜单、杂志、笔和纸已移除互联网接入免费有线互联网无烟房间全馆禁烟
周
周邊與地圖
餐廳景點
1
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
477m
2
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.7km
3
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
636m
4
El Disparate
Contemporary
€€
This unusual restaurant, located opposite the famous Alameda de Hércules, inside the small Corner House hotel, features two contemporary-style dining rooms plus a pleasant terrace. The seasonal menu is mainly based around local and Andalucian ingredients, although this is spiced up with the occasional influence from around the world (Asia, Mexico, USA etc). Some of the long-established dishes here have evolved from the owners’ past ventures, such as the popular “huevos estrellados” from the erstwhile El Gallinero de Sandra restaurant.
378m
5
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
2.7km
6
Leartá
Contemporary, Modern Cuisine
€€€
Located in the heart of the city’s old quarter, just a few metres from the Plaza de la Gavidia, this restaurant exudes a passion for food, for craftsmanship and for what they describe here as “food for thought” and takes its from a word that refers to a meeting place for different Andalucian trades and skills. The focus of the young team at the helm is on a single tasting menu that showcases the flavours of Southern Spain as well as locally sourced ingredients and products (Iberian ham from Cumbres Mayores, white prawns from Isla Cristina, honey from Aznalcóllar etc). At the same time it respe
790m
7
DESACATO
Contemporary
€€
A restaurant with a relaxed, informal feel and an industrial-style decor in Seville’s historic quarter, where sections on the menu entitled The Preliminaries, Sharing is Living, Carnal Temptations, and From the Cantabrian Sea to the Mediterranean set the scene for what is to come. The restaurant describes itself as committed to “irreverent cuisine” in which fusion influences and Andalucian and Basque flavours all play their part. You’ll also find constantly changing fish and seafood dishes that don’t feature on the menu.
873m
8
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
1.2km
1
2
3
4
5
6
7
8
點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。