Name: Hotel Ostseewoge
Address: Zur Seebrücke 35, Graal-Müritz, DE

資料介紹 · Hotelbeds

The property comprises a total of 35 snug accomodation units.

04

住客評分與口碑

基於 — 條住客評論彙總 · 多源覆蓋

維度評分 · 跨來源加權

服务9.0

设施9.0

清洁9.0

环境9.0

住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。

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房

客房房型 · 6

房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。

Family Suite with Sea View

1 × Sofa bed(s)50 ㎡最多 2 人

This family suite features a balcony, private entrance and sofa. This category offers extra space and a direct sea view.

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Junior Suite with Side Sea View

1 × Sofa bed(s)30 ㎡最多 2 人

This junior suite offers a partial sea view. The unit is located in the attic (3rd floor), and is not accessible by a lift.

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Deluxe Double Room with Side Sea View

1 × Large bed(s) (King size)22 ㎡最多 2 人

Please note this room offers a side sea view.

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Double Room with Balcony and Side Sea View

1 × Large bed(s) (King size)22 ㎡最多 2 人

This double room has a seating area and satellite TV. The room has a balcony with side sea view.

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Double Room with Side Sea View

1 × Large bed(s) (King size)20 ㎡最多 2 人

Please note this room offers a side sea view and there is no balcony. The unit is located in the attic (3rd floor), and is not accessible by a lift.

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Single Room with Partial Sea View

1 × Single bed(s)13 ㎡最多 1 人

This single room features a satellite TV, seating area and sea view. The unit is located in the attic (3rd floor), and is not accessible by a lift.

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設

酒店設施 · 49

酒店提供的全部設施與服務(來自多源資料彙總)。

互联网服务加热家庭房远足电梯钓鱼骑行保险箱酒吧传真/复印骑马桑拿风帆冲浪打包午餐停车露台免费无线网络机场班车私人停车场机场接送（额外收费）海滨特别饮食菜单（根据要求）儿童餐现场水上运动设施葡萄酒/香槟机场送达机场接送水果现场咖啡厅海滩工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房烟雾报警器餐饮区保持社交距离钥匙访问物业外的闭路电视公共区域内的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人无烟房间餐厅客房服务床单、毛巾和洗衣根据当地主管部门的指引进行清洗

周

周邊與地圖

餐廳景點

1

Ostseelounge

Modern Cuisine, Seasonal Cuisine

€€€€

Housed in Strandhotel Dünenmeer, Ostseelounge has much to offer. In the clean-lined, chic restaurant, floor-to-ceiling windows afford wonderful views of the dunes and the sea – romantic sunsets included! Chef Christopher Huhnstock-Kerber presents a modern, seasonal set menu, showcasing predominantly regional ingredients with his own creative touch. Clearly structured and with refined contrasts, harmonious dishes such as "Alpine pasture-raised lamb, onion, apple" or "fermented whey, fennel pollen, dill" stand out. A three-, five- or seven-course menu is available, also in a vegetarian version.

5.3km

1

點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。