04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
位置9.8
性价比8.3
清洁8.0
房间7.9
服务7.4
设施7.4
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 3
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
Comfort Triple Room with Shower
1 × Single bed(s) / 1 × Double bed(s)18 ㎡最多 4 人
The triple room offers air conditioning and parquet floors. The unit has 2 beds.
在 FlyerTrip 查價 / 預訂 →
Family Room with Balcony
2 × Single bed(s) / 1 × Double bed(s)18 ㎡最多 4 人
The family room provides air conditioning and parquet floors. The unit offers 3 beds.
在 FlyerTrip 查價 / 預訂 →
Double Room
1 × Double bed(s)11 ㎡最多 3 人
The double room offers air conditioning and parquet floors. The unit offers 1 bed.
在 FlyerTrip 查價 / 預訂 →設
酒店設施 · 24
酒店提供的全部設施與服務(來自多源資料彙總)。
互联网服务免费停车家庭房停车允许携带宠物免费无线网络私人停车场工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人送餐安全封闭早餐外带容器客房服务移动应用程序床单、毛巾和洗衣根据当地主管部门的指引进行清洗
周
周邊與地圖
餐廳景點
1
Villa de l'Étang Blanc
Modern Cuisine · ★ Michelin
€€€€
This White Pond is a small, protected expanse of water inhabited by birds that can be leisurely observed from the terrace or the dining room; in fact, bird watching sometimes seems to be one of the guests’ main occupations. A keen surfer, David Sulpice’s inspired, high-precision cuisine resembles a cruise through the best of Landes produce, which he consummately showcases: duck and asparagus from Darrigade farm, fish from small boats direct from Capbreton, authentic Pyrenean ewe’s milk cheese, citrus fruit from Thierry Dupouy in Eugénie-les-Bains. Meticulous cooking and flavoursome jus and zab
5.0km
2
Le Hittau
Modern Cuisine · ★ Michelin
€€€
You may well miss this former sheepfold tucked away in verdant greenery with its exposed timberwork on the beach road. It is however well worth keeping your eyes open! Chef Yannick Duc treats diners to spontaneous, vibrant recipes that are tailored to modern tastebuds, displaying a strong predilection for first-class seasonal produce, in particular the catch of the day. The chef also enjoys mixing seasonings, spices and peppers, jazzing up his carpaccio of Banka trout with horseradish and black lemon cream and wasabi ice cream or pairing ravioles of lobster with green curry, bisque of fish hea
8.1km
3
Les Hortensias du Lac
Modern Cuisine
€€€
This local institution boasting an idyllic location on the shore of Lake Hossegor extends a charming welcome to its guests. Chef Philippe Moreno, a protégé of Gérald Passedat, serves carefully prepared, high-quality cuisine, with well-executed dishes organised into a seasonal menu and a tasting menu. Fish from Capbreton's fish market and excellent poultry from the Landes area take pride of place. Enjoy your meal in the bright bistro interior, or on the pleasant terrace, in a chic, laid-back atmosphere.
3.1km
4
Goustut
Modern Cuisine, Seafood
€€
On the lookout for a friendly restaurant delivering good food with a rich variety of flavours? Sit back in the relaxed atmosphere and enjoy the mezze menus – a host of local dishes served in small portions for sharing. The house specialty, they feature Capbreton fish and vegetables from the Bastelica family market gardeners. Highlights include the excellent cuttlefish and foie gras pâté en croûte, the fried blue whiting ravioli with pil pil sauce and the crispy bonito roll with Asian spinach and courgette purée.
3.2km
5
La Petite Table
Modern Cuisine
€€
Whether seated on the terrace or inside, you are promised an enticing culinary interlude at this really inviting compact restaurant on Capbreton harbour. Generous and colourful dishes enhanced by citrus fruit and spices get to the heart of the matter, showcasing the local catch, lamb from the Pyrenees and vegetables from a market gardener in nearby Tosse. Don't miss the chocolate tart – a proper showstopper!
3.2km
6
La Cuisine
Modern Cuisine
€€
In the centre of this town, “la cuisine” is well and truly honoured in this excellent eatery. Chef Johann Dubernet, assisted in the dining room by cheerful Isabelle, his partner, signs colourful, fragrant and beautifully presented dishes whose influences are manifold: tempura of frog’s legs in curry and saté sauce; John Dory in a green tomato and shiso leaf chutney; brownie with pineapple poached in combava and a spicy sorbet. Subtle, suave, spot-on cooking!
3.8km
7
Jean des Sables
Modern Cuisine
€€€
This beach front restaurant sports a fashionably stark interior: polished concrete, a light colour scheme, a live lobster tank and an ocean view… The modern cuisine is presented in a brief, well-crafted menu. Special lobster menu. Attentive welcome and service.
3.8km
8
Relais de la Poste
Classic Cuisine · ★ Michelin
€€€€
In their establishment overlooking the pine forest, the Coussau family champion classic French cuisine and pay homage to the Landes terroir: foie gras, poultry, Chalosse beef, and fish from Capbreton. Regulars will be delighted that mainstays – scrambled eggs with black truffle, warm duck foie gras with grapes, and sole with porcini, or the traditional hot Grand Marnier soufflé – are still on the menu. In autumn, there is roast wood pigeon or hare à la royale: tradition is taken seriously here.
19.2km
1
2
3
4
5
6
7
8
點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。