图尔本旅馆
Hostal Turbon
·Guest houses
提供折扣的场外停车费快速入住/退房打包午餐停车露台滑雪存储全部設施 · 42 +
04
住客評分與口碑
基於 78 條住客評論彙總 · 多源覆蓋 · 更新於 2026-07-21
住客高度赞扬Julia等主人的热情周到及本地建议,房间宽敞清洁、床品舒适,早餐丰盛且含自产蔬果,山景优美。主要不足为部分房间隔音差、无冰箱或空调,以及个别评论提及设施陈旧和性价比问题。
維度評分 · 跨來源加權
服务9.7
清洁9.5
房间9.3
位置9.2
性价比9.1
设施9.1
环境8.8
+ 住客稱讚员工热情与个性化服务 · 房间整洁舒适 · 早餐丰盛美味 · 山景视野与宁静环境
- 住客抱怨隔音一般,可听到邻室声音 · 部分客房无冰箱 · 浴室通风不足 · 隔音效果一般
KEY适合寻求温馨家庭式服务、自驾/摩旅及喜爱自然风光的旅客。对噪音敏感者慎选,需确认房间是否配备冰箱或空调。
住客記錄反映當次入住經歷;重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 3
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。



经济双人间
2 × Twin bed12 ㎡最多 2 人
本双床房配备免费洗漱用品,设有带淋浴和吹风机的私人浴室。房间内配有平面电视、衣柜、瓷砖地板及取暖设施,还可欣赏到花园美景。该单元提供两张床。
在 FlyerTrip 查價 / 預訂 →設
酒店設施 · 42
酒店提供的全部設施與服務(來自多源資料彙總)。
提供折扣的场外停车费快速入住/退房打包午餐停车露台滑雪存储私人登记入住/退房共享休息室/电视区户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问获得医疗专业人员的服务互联网接入日本庭园快速入住外部停车场提供折扣费用安全停车场自助停车(额外收费)滑雪存储快餐吧/熟食店雪地运动装备水上运动设备免费有线互联网应请求提供客房服务无烟房间餐厅客房服务旅游咨询台
周
周邊與地圖
餐廳
1
Casa Arcas
Contemporary, Modern Cuisine · ★ Michelin
€€€
This restaurant, occupying a small rural hotel in the Benasque valley, not far from the downhill ski slopes of Aramón-Cerler, is nestled is a truly enchanting natural setting. The couple in charge, Ainhoa Lozano and David Beltrán (with chef Víctor Manuel Ovalles in the kitchen), show consummate professionalism and enthusiasm gained through working with master chef Martín Berasategui. The dining room, with its open fireplace and fine views, is the perfect setting in which to savour intensely flavoured creative cuisine. The superb menus here, all of which offer really impressive value for money,
17.2km
2
Callizo
Creative, Innovative · ★ Michelin
€€€€
It is surprising to find a restaurant of this level in a small town but Callizo offers a perfect gastronomic experience that will delight the senses and provide an opportunity to discover the wonderful landscapes and flavours of the Sobrarbe area. The restaurant, housed in a large, centrally located stone property with a surprisingly modern decor, plays an integral role in the dining experience, which involves a staged journey through the house to discover the true culinary essence of this region, albeit with a nod to other parts of the world. The dishes served here on two tasting menus (Tierr
21.2km
3
Ansils
Contemporary · ★ Michelin
€€€
This restaurant, located in a village in the Benasque valley, has been in business since 1984 and is run by the third generation of the family – it is now overseen by the niece and nephew of founder Pilarín Ferrer with Iris Jordán at the helm in the kitchen and her brother Bruno in charge of the dining room and wine cellar. Under their guidance, the restaurant has had a change of direction with a focus on contemporary cuisine that seeks inspiration from tradition through the culinary influences from the valley and a more modern perspective. Game and vegetables from their own garden take centre
22.6km
4
Casa Rubén
Contemporary, Creative · ★ Michelin
€€€
If the idea of a fine-dining break appeals to you, this restaurant in the Aragonese Pyrenees is a interesting and surprising option, despite its somewhat remote location on the edge of the spectacular Parque Nacional de Ordesa y Monte Perdido. Located along the banks of the Cinca and Yaga rivers, it features a dining room crowned by a large stone vaulted ceiling that dates back to 1593. Communication with guests is key for the duo of Rubén Coronas and Cristina Romero (the former in the kitchen, the latter front of house) who show real passion for their work and a true sense of gratitude which
24.8km
5
Casa Chongastán
Seasonal Cuisine, Traditional Cuisine · 必比登
€€
If you enjoy eating high-quality meat, you won’t want to pass up this opportunity. The restaurant occupies an attractive Alpine-style building, however its most interesting feature is that the same family runs the restaurant as well as a farm that breeds native cattle. Here, you can savour delicious homemade stews, wild mushrooms in season, as well as exquisite grilled meats produced from its own cattle, and game. Its veal is famous for having the perfect level of fat between its muscle fibres.
14.0km
6
La Oveja Negra
Contemporary · 必比登
€€
With a name that translates as “the black sheep”, this gastronomic restaurant is gradually winning over a larger flock of clientele! The young couple at the helm, Rafa Bautista in the kitchen and María Vegue overseeing the dining room, put their life and soul into every sitting, serving modern dishes with a traditional flavour that showcase the ingredients and produce of the Somontano de Barbastro area but with a constant nod to the south of the country as a reminder of the chef’s roots. Their menu focuses exclusively on a carefully curated tasting menu: Rebaño Gastronómico (five courses, slig
46.8km
7
El Ventador
Contemporary
€€
Carpaccio of tea-smoked Pyrenean venison, creamy mountain-style rice, wild mushrooms and quail, organic baby goat ribs and cheese from Taüll all feature on the menu at this restaurant with an attractive stone façade that blends in harmoniously with the other buildings on this main road. In the small dining room with a pleasant and welcoming ambience, enjoy cuisine that is steeped in Pyrenean tradition, albeit with a few modern and Asian touches added to the culinary mix. Options here include the à la carte designed for sharing, plus a surprise tasting menu.
35.3km
8
Erassens
Modern Cuisine
€€
Perched high up in the small ski resort of Saint-Lary-Soulan, this pretty little chalet is a haven of comfort and fine dining: exposed stone walls, wood-burning stove and large picture windows overlooking the church steeple and a distinctive Pyrenean skyline. The chef, who has worked in some of the finest restaurants of the Basque Country, sources most of his ingredients from Southwest France (including local vegetables, fish from Crioure fish auction, farm-reared veal). His speciality is Souraïde pigeon cooked two ways: roast fillet and confit leg, finished on the barbecue for extra flavour a
46.3km
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。