希尔施酒店
Hirsch Hotel
·Hotels
1604 開業 · 2012 翻新· 62 間客房· 入住 02:00 PM / 退房 11:00 AM
提供折扣的场外停车费家庭房电梯行李寄存快速入住/退房保险箱全部設施 · 28 +
資料介紹 · Hotelbeds
Located in Ostfildern, the Hirsch Hotel offers comfortable guestrooms with flat-screen TVs, complimentary Wi-Fi, and private bathrooms. Guests can enjoy on-site dining, a bar/lounge, and buffet breakfast. The hotel also features a terrace, banquet hall, meeting rooms, and free self-parking. Nearby attractions include the University of Hohenheim, Stuttgart TV Tower, and Esslingen Christmas Market. Mercedes Benz Museum and SI-Centrum Stuttgart are within a 15-minute drive.
04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
服务8.4
设施8.4
清洁8.4
环境8.4
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 6
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
豪华 junior 套房
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed49 ㎡最多 5 人
时尚套房配有平面电视和宽敞的办公桌。
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豪华青年套房
1 × Extra-large double bed (Super-king size)42 ㎡最多 4 人
宽敞的客房提供免费无线网络，设有独立的休息区，设计时尚。一些房间配有阳台。
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舒适间
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
此双人房配备了休息区、平面电视、书桌以及私人浴室。房间内提供一张床位。
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設
酒店設施 · 28
酒店提供的全部設施與服務(來自多源資料彙總)。
提供折扣的场外停车费家庭房电梯行李寄存快速入住/退房保险箱隔音房间熨烫服务打包午餐停车允许携带宠物露台无过敏房间工作人员按照当地当局的指示遵循所有安全协议遵循社交距离规则无现金支付可用急救包可用客人在住宿期间可以选择取消任何清洁服务。物业由专业清洁公司进行清洁互联网接入快速入住外部停车场提供折扣费用接待大厅现场购物免费有线互联网应请求提供客房服务无烟房间餐厅
周
周邊與地圖
餐廳景點
1
Speisemeisterei
german · ★★ Michelin
€€€€
The Kavaliersbau (squire's lodge) of Hohenheim Castle, in a quiet location outside the city, is a haven for the discerning foodie. This is thanks in no small part to Stefan Gschwendtner, who moves with the times in his bold, precisely crafted, very intelligently structured dishes, without ever succumbing to fleeting culinary trends. His distinctive style shines through in creations such as "matjes-style lake trout, cucumber, wild garlic, crème fraîche" and "veal sweetbreads from Provence, Filderkraut cabbage, mushrooms, apple". The set menu comprises seven courses. On Mondays, Thursdays and Su
3.3km
2
Knausbira Stüble
regional, swabian
€€
This family-run business in the Hedelfingen district has been renowned for its fine cuisine for many years and is popular with older and younger diners alike. It all began in 1985 with Susanne and Hendrik Schallmeir, and now their son Gabriel and his wife Lia – the second generation – have joined the team. In the small open kitchen, father and son work like a well-oiled machine, upholding Swabian culinary traditions while embracing inspiration from modern international cuisine. Their menu ranges from classics such as Zwiebelrostbraten (braised beef with onions and gravy) and Kässpätzle, to Kal
3.2km
3
Posthörnle
regional
€€
This casual, minimalist-style little restaurant is housed in one of the oldest taverns in the town. It serves fresh, seasonal cuisine with dishes ranging from venison rissoles with black mustard to pan-fried zander with oranges and chicory.
4.1km
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3
點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。