1 / 24

皮埃尔与假期高级公寓哈古纳

Name: 皮埃尔与假期高级公寓哈古纳
Address: 17, Avenue De La Reine Victoria, 比亚里茨, FR

Résidence Pierre & Vacances Premium Haguna

★★★★·8.9/ 10推薦

·Hotels

📍17, Avenue De La Reine Victoria · 比亚里茨 ↗

📞0033559517200

附近的健康或美容水疗中心客人对当地生态系统和文化的教育空调家庭房电梯保险箱全部設施 · 46 +

寫點評

資料介紹 · Hotelbeds

You will love the elegant and majestic Queen of beaches with its wealth of watersports, relaxation and leisure activities. The thoughtfully designed 5-floor residence has been totally refurbished to join the Pierre & Vacances premium range. Its tastefully decorated apartments boast top of the range facilities in line with the premium brand standards. It enjoys a privileged location, at the heart of the Saint-Charles shopping district, just 300 metres from Grande Plage beach. For your relaxation: steam room, sun terrace and sauna (available for a supplement). Preferential rates applicable at the Thalmar thalassotherapy centre. All services and shops in the town centre 300 m away, and 50 m from the St Charles area. Pharmacy, doctor's surgery, ATM and mini-market 100 m away.

住客評分與口碑

基於 274 條住客評論彙總 · 多源覆蓋 · 更新於 2026-07-11

住客普遍赞赏其优越的地理位置（近海滩/市中心）、设施全新且清洁度高、厨房装备齐全及员工态度友好。主要槽点为隔音效果差（噪音干扰大）、停车位昂贵或难找、部分房型空间局促，以及个别案例中前台服务响应滞后或存在卫生疏漏。

維度評分 · 跨來源加權

位置9.2

房间8.9

清洁8.8

服务8.6

设施8.6

性价比8.2

网络7.7

＋住客稱讚位置优越 · 空间宽敞 · 员工友好 · 设施齐全

－住客抱怨隔音效果差 · 设施陈旧/卫生问题 · 缺乏基础调料 · 退房流程不便

KEY适合追求便利位置、自驾游客及家庭。建议预订时确认房型大小，对噪音敏感者慎选临街房，并提前规划停车。

常見問答 · 基於酒店資料與住客評論

location这家酒店的位置方便吗？周边有什么？＋

地理位置极佳，评分高达9.2分。靠近海滩和市中心，便于探索巴斯克海岸，距离巴约讷和圣塞巴斯蒂安也很近，非常适合观光出行。

dining房间里有厨房吗？可以自己做饭吗？＋

是的，作为自助式公寓，厨房装备齐全，受到住客高度评价。您可以自行烹饪，但需注意部分房型可能不提供基础调味品，建议自备。

facility酒店有健身或休闲设施吗？＋

是的，拥有宽敞的水疗中心，包含桑拿、蒸汽房和日光浴室。现场还提供高尔夫、网球课程及海滩瑜伽等活动，评分8.6分。

room房间隔音效果如何？会不会很吵？＋

隔音是主要槽点，多位住客反映街道或电梯噪音较大，影响睡眠。部分房型家具较旧也可能产生声响，对噪音敏感者需谨慎选择。

policy入住和退房时间是什么时候？＋

入住时间为17:00，退房时间为11:00。酒店提供无接触办理入住/退房服务，并支持现金支付，方便客人灵活安排行程。

family这里适合带小孩的家庭入住吗？＋

非常适合。设有家庭房、儿童游乐场，且允许携带宠物。住客反馈公寓干净、设备齐全，虽有个别电梯故障投诉，但整体体验良好。

住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。

去 FlyerTrip 預訂 →

房

客房房型 · 8

房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。

一卧室公寓（6人） - 花园景

2 × Sofa bed50 ㎡最多 6 人

这间空调公寓设有一个客厅、一个独立的卧室以及一个带浴缸的浴室。小厨房配备了灶台、冰箱、洗碗机以及餐具，为客人提供便利。公寓还提供隔音墙、茶水和咖啡机、休息区、带卫星频道的平面电视，以及景观优美的花园视野。整个单位设有四张床。

在 FlyerTrip 查價 / 預訂 →

双卧室公寓带阳台（6人）

2 × Twin bed50 ㎡最多 6 人

这间配有空调的公寓设有一个客厅、两个独立的卧室和一个配有浴缸的浴室。设施齐全的小厨房配备了炉灶、冰箱、洗碗机及厨房用具。公寓的隔音墙保证了宁静的环境，同时还配备了茶和咖啡机、休息区、餐 dining区域，以及可收看卫星频道的平板电视。整套公寓设有四张床。

在 FlyerTrip 查價 / 預訂 →

豪华单卧室公寓带睡眠角落（6人）- 花园景观

1 × Double bed / 1 × Bunk bed46 ㎡最多 6 人

这间空调公寓设有一个客厅、一个独立卧室和一个配有浴缸的浴室。公寓内的设施齐全的小厨房方便您自行准备餐点，配备了炉灶、冰箱、洗碗机及厨具。公寓还配有一台带卫星频道的平面电视、隔音墙壁、茶和咖啡机、休息区以及花园景观。单元内可容纳三张床位。

在 FlyerTrip 查價 / 預訂 →

一卧室公寓（4人）- 花园景观

2 × Twin bed40 ㎡最多 4 人

这间空调公寓包含一个客厅、一个独立卧室和一个配备浴缸的浴室。在设施齐全的小厨房中，客人可使用炉灶、冰箱、洗碗机及各类厨房用具。公寓内配有带卫星频道的平面电视、隔音墙、茶和咖啡机、休息区，以及可欣赏花园美景的窗户。该单元设有三张床。

在 FlyerTrip 查價 / 預訂 →

客房一居室公寓（4人）

一居室公寓（4人）

2 × Twin bed40 ㎡最多 4 人

这间配备空调的公寓设有一个客厅、一个独立卧室以及一个带浴缸或淋浴的浴室。小厨房内配备了炉灶、冰箱、洗碗机和厨具，方便客人烹饪。在公寓内，您还将享受到隔音墙、茶咖壶、休息区和餐区的舒适氛围，并提供带卫星频道的平板电视。该单元设有三张床，适合家庭或小型团体的入住。

在 FlyerTrip 查價 / 預訂 →

with_view一居室公寓（4人）

一居室公寓（4人）

1 × Sofa bed40 ㎡最多 4 人

该公寓设有一个带双人沙发床的客厅。卧室配有两张单人床，床铺在您到达前已做好准备。浴室配备浴缸或淋浴和卫生间。设施齐全的小厨房与客厅相连。敬请您在离开之前清理厨房区域。公寓仅可欣赏到维多利亚大道的美丽景色。

在 FlyerTrip 查價 / 預訂 →

豪华工作室（4人）

2 × Sofa bed32 ㎡最多 4 人

该公寓配有一个休息区，内设双人沙发床和两个单人沙发床。床铺在客人到达之前已做好安排。浴室内配有浴缸和马桶。功能齐全的小厨房与休息区相连。恳请您在离开之前清理厨房区域。在某些公寓中，两个单人沙发床将被替换为一张双人床（如需更多信息，请联系前台）。

在 FlyerTrip 查價 / 預訂 →

工作室 (2人)

1 × Sofa bed30 ㎡最多 2 人

这间公寓拥有城市美景和宽敞的起居区。

在 FlyerTrip 查價 / 預訂 →

周

周邊與地圖

餐廳景點

L'Impertinent

Creative · ★ Michelin

€€€

(Temporarily closed for renovations, reopening planned for spring) This place lives up to its name: insolent, cheeky and even irreverent! There is something rather rock 'n' roll about German-born Fabian Feldmann, a creative chef who likes to break the rules – which isn't to say he is unfamiliar with them having been classically trained in some prestigious establishments, such as L'Oasis in La Napoule and Pierre Gagnaire in Paris. But in his Biarritz restaurant he gives free rein to his imagination, with occasionally outlandish results that always hit the mark. The finest raw materials, most no

210m

La Table d'Aurélien Largeau

Modern Cuisine · ★ Michelin

€€€€

Aurélien Largeau is now bringing his culinary creations to life on premises that used to accommodate Sillon, having brightened up the intimate setting of this restaurant a stone's throw from the ocean. The chef from La Rochelle lets Atlantic fish and seafood take centre stage, leaving meat the supporting role. A veritable maritime voyage, his multi-course set menu gives pride of place to Breton shellfish, wild seaweed and even traditional recipes – while also referencing the Basque Country. Exceptional ingredients (but also humble sardines) are adorned with intense jus (the red mullet is a cas

686m

Léonie

Modern Cuisine · 必比登

€€

The name is a tribute to the founder of this modest eatery, which opened in the late 1940s. It has since morphed into a pleasant contemporary bistro under the impetus of an enthusiastic young couple who are no strangers to the business. Originally from Deux-Sèvres, the chef fell in love with the Basque Country and its produce and his slate menu stars an updated interpretation of Gallic classics, often with game taking the limelight in season, illustrated by roasted fillets and crispy confit legs of woodpigeon, paired with mashed potatoes and a big-boned jus.

734m

AHPĒ

Modern Cuisine · 必比登

€€

Outside the bustling city centre, this bright, bubbly bistro with caramel-coloured walls and cheerfully mismatched furniture celebrates each season (the name is made up of the first letters of the four seasons) in a happy-go-lucky vibe. Chef Idir Fseil, a fan of fermentation, but also of flame-licked and plancha cooking, crafts a tasty market-fresh score: white asparagus, trout, almond milk and foamy Basque blue cheese; pork belly, seaweed, yellow beetroot, yuzu seasoning and carrots; beef tartare, fermented black radish, bottarga and little grenaille potatoes.

1.5km

Kaldera

Modern Cuisine

€€

You can't miss the red façade with large white letters spelling Kaldera, "cauldron" in Basque. This is the new hotspot drawing in foodies in the Saint-Charles neighbourhood. Inside, ochre walls, soft lighting, red velvet banquettes and light wood flooring make for an inviting atmosphere. Partners Guillaume Goyeneche, a local, and Camille Hausseguy provide attentive service. The chef's dishes are simple but creative, for example prawns with parsley fritters, puffed tapioca, spring onions and prawn hollandaise. Classic desserts – Grand Marnier soufflé, raspberry and hay tartlet – are put togethe

150m

Freya

Vegetarian, Creative

€€

Freya, the goddess of nature in Norse mythology, presides over the very vegetable-forward feast served at this compact restaurant in the Saint-Charles neighbourhood. At the helm is a couple with a wealth of professional experience and many trips around the globe under their belt. Chef Guillaume Chatillon doesn't shy away from using meat or fish (particularly the top-notch fish from Saint-Jean-de-Luz fish market), but focuses on vegetables, which are elevated in the same way as any other premium ingredient, with a host of indulgent preparations and occasionally daring combinations, such as his

275m

La Rotonde

Classic Cuisine

€€€€

One of the most prestigious establishments on the Atlantic coast, the Hôtel du Palais needs no introduction. In this swanky setting overlooking the ocean, the great traditions and classics of French cuisine take centre stage. The chic brasserie menu offers diners a lunchtime treat (al fresco in fine weather) and a more refined and ambitious lineup in the evening, when premium ingredients (caviar, lobster, foie gras), as well as Basque regional specialities (Banka trout, free-range poultry, Ossau-Iraty cheese) are showcased. It would be a crime to skip dessert – crêpe Suzy in tribute to Raymond

337m

Moulin d'Alotz

Vegetarian, Creative · ★ Michelin

€€€€

In this 17C Basque watermill nestling deep in a picturesque vale, a conservatory commands views of the countryside and lush garden all year round. The site is emblematic of the ecological, humanist and gastronomic ethos of chef Fabrice Idiart. Now 100% vegetarian, his set menus, in which vegetables are dressed with plant-based and spicy sauces, reflect the chef's distinctive, unorthodox approach. Enticing.

7.2km

點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。

皮埃尔与假期高级公寓哈古纳

住客評分與口碑

客房房型 · 8

一卧室公寓（6人） - 花园景

双卧室公寓带阳台（6人）

豪华单卧室公寓带睡眠角落（6人）- 花园景观

一卧室公寓（4人）- 花园景观

一居室公寓（4人）

一居室公寓（4人）

豪华工作室（4人）

工作室 (2人)

酒店設施 · 46

周邊與地圖