奇克公寓 马拉加
Chick Apartment Malaga
·Hotels
行李寄存快速入住/退房露台免费无线网络野餐区食物和水碗全部設施 · 13 +
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
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客房房型 · 2
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
豪华公寓，1张大床，阳台，城市景观
140 ㎡最多 4 人
1张大号床 此房间面积达到1506平方英尺，具备良好的隔音效果，并拥有可俯瞰城市景观的阳台。 房型布局 - 包括卧室、客厅和餐厅区域。 互联网 - 提供免费WiFi。 娱乐设施 - 配有50英寸的平面电视，提供优质频道和最新电影。 饮食设施 - 厨房配备冰箱、炉灶、烤箱和微波炉。 卧室舒适 - 使用埃及棉制的床单，配有遮光窗帘和床单。 浴室设施 - 私密浴室，配有淋浴、免费洗浴用品和吹风机。 实用设施 - 房间内可提供熨斗及熨衣板，并可应要求提供折叠床/额外床位和婴儿床。 舒适体验 - 房间设有空调和暖气。 特别说明 - 客房服务可按需提供。 禁烟，欢迎携带宠物。 房间类型/床型将根据入住时的可用情况而定。
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舒适工作室，1张大床，露台，城市景观
30 ㎡最多 2 人
1张大床 323平方英尺的房间，享有城市美景 布局 - 客厅和就餐区 互联网 - 免费WiFi 娱乐设施 - 50英寸平面电视，提供高级频道及首映电影 餐饮 - 配备冰箱、炉灶、烤箱和微波炉的厨房 睡眠 - 埃及棉床单，遮光窗帘和床罩 浴室 - 私密浴室，配有淋浴、免费洗漱用品和吹风机 实用设施 - 提供熨斗和熨衣板；如有需要，可提供婴儿床 舒适度 - 配有空调和暖气 注意事项 - 根据要求提供客房清洁服务 禁止吸烟，欢迎携带宠物
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酒店設施 · 13
酒店提供的全部設施與服務(來自多源資料彙總)。
行李寄存快速入住/退房露台免费无线网络野餐区食物和水碗快速入住停车（有限的车位）自助停车（额外收费）无烟物业免费使用附近的健身中心免费接待应请求提供客房服务
周
周邊與地圖
餐廳景點
1
Palodú
Contemporary, Traditional Cuisine · ★ Michelin
€€€€
This attractive restaurant, just a few steps from the legendary Atarazanas market, is one of those restaurants you’ll love visiting thanks to its constant desire to improve. The couple in charge of the kitchen (Cristina Cánovas and Diego Aguilar), both of whom have trained in leading restaurants, have used the initials of their first names to come up with the concept of “Dual Cuisine” (this sense of duality can also be seen in Palodú’s dining rooms – one, with an open kitchen, decorated in black tones, the other dominated by the colour white). Their cooking is focused on two tasting menus call
646m
2
Blossom
Contemporary · ★ Michelin
€€€€
Boasting a prime location on the 4th floor of the Palacio de la Aduana, an 18th-century neoclassical building that has been completely renovated and now also serves as the headquarters of the Museum of Malaga, this restaurant is dedicated to an interesting contemporary cuisine that combines creativity with some South American touches or culinary traits that evoke notes of Peru, Mexico, Argentina. etc. This is due to the fact that chef Emi Schobert, who says he draws his inspiration ‘from the sea, the mountains and local produce’, is a native of Buenos Aires and has twice represented his countr
1.2km
3
Kaleja
Contemporary · ★ Michelin
€€€
The name of this restaurant is particularly apt (Kaleja is the Sephardic word for “alley”) given its location in Málaga’s Jewish quarter, just a few steps from the city’s Picasso Museum. The first thing that will strike you as you walk through the door is the subtle aroma of smoke, a key feature that sets this restaurant apart. Here, chef Dani Carnero has gone for a modern take on dishes of old, working with the heat of his wood-fired grill to create what he calls “candle cooking” – a style of cuisine that revives tastes and flavours from his childhood, in many cases connected to traditional A
1.2km
4
Base9
Contemporary · 必比登
€
It is located in the central neighbourhood known as Perchel Sur, near the Málaga-María Zambrano train station, and reflects the dream of a young pair of chefs (Cristian Fernández and Pablo Zamudio) who have brought the final degree project they jointly presented at the Escuela de Hostelería de Morón de la Frontera to fruition. They offer a small menu with tapas and dishes designed for sharing, with a modern style and a strong traditional base. What to order? Don't miss the Canelón de gallina vieja or the curious Spanish tortilla, made in the Japanese omurice style and served with wasabi mayonn
165m
5
José Carlos García
Creative, Andalusian · ★ Michelin
€€€€
This restaurant, overlooking the luxury yachts in the Muelle Uno dock, stands out for its contemporary dining space that is both elegant and informal. Here, cutting-edge trends and industrial design combine with exquisite vertical gardens and a chillout zone in a space that still remains completely in tune with the style and bright feel of the Mediterranean. Chef José Carlos García, a native of this delightful city, does not offer an à la carte option, instead focusing exclusively on two extensive tasting menus (one features three more courses than the other) that are constantly evolving. Demo
1.4km
6
Cávala
Creative
€€€
A contemporary restaurant that stands out for its open-view kitchen and striking wine cellar, with more than 1200 references. The cuisine of Miguel Ángel Mayor, a Barcelona-born chef with Andalucian roots, is centred around two surprise tasting menus (Recuerdos and Influencias) that aim to add a modern perspective to typical Málaga dishes, with a nod to his childhood, while at the same time retaining the full essence of their flavour.
366m
7
Alaparte
Modern Cuisine, Andalusian
€€
Located in the heart of the city centre, just a few steps from the Atarazanas Central Market. This bistro with a contemporary atmosphere, with the kitchen visible behind the bar, is run by Fran Rascado, a young chef who, with the name of the restaurant, seeks to pay a small tribute to his grandfather and the trade he had separating discarded fish. He offers a modern and varied cuisine, based on produce from the local market and market garden, which incorporates both French and Asian touches. A standout dish? The well-balanced cured scallop and lemon cascarúo de Benamocarra, with beurre blanc s
587m
8
Tragatá Málaga
Contemporary
€€
Located in the heart of Malaga, a stone’s throw from the popular Plaza de la Marina, this restaurant has become a must-visit in the city as it reflects the more casual cuisine of famous chef Benito Gómez, a gastronomic gem in Ronda. Here, you can savour dishes such as his award-winning Russian salad, the popular squid sandwich with aioli and salsa brava, and the delicious grilled bone marrow with beef tartare. It offers a change from the more creative proposals because it goes all in on traditional cuisine.
729m
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。