博卡日酒店
Hôtel le Bocage
·Hotels
入住 03:00 PM / 退房 11:30 AM
花园行李寄存露台免费无线网络食物和水碗可提供早餐（需额外收费）全部設施 · 16 +
04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
服务7.4
设施7.4
清洁7.4
环境7.4
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
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客房房型 · 4
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
客房标准单人房
标准单人房
1 × Twin bed最多 1 人
1张单人床 隔音房间 互联网 - 免费WiFi 娱乐设施 - 配备卫星频道的平板电视 睡眠 - 提供床单 浴室 - 配有私人浴室、淋浴、免费洗漱用品及吹风机 实用设施 - 配有书桌；根据要求提供婴儿床 舒适 - 空调和每日清洁服务 重要提示 - 不提供牙刷和牙膏 禁止吸烟
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标准双人房
1 × Double bed最多 3 人
1 张双人床 隔音客房 网络 - 免费WiFi 娱乐设施 - 配备卫星频道的平面电视 睡眠环境 - 提供床单 浴室 - 独立浴室，淋浴设施，免费洗漱用品及吹风机 实用设施 - 书桌；可应要求提供婴儿床 舒适度 - 空调及每日清洁服务 注意事项 -不提供牙刷和牙膏 无烟房
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标准双床房
2 × Twin bed最多 3 人
双人双床 隔音房间 网络 - 免费WiFi 娱乐设施 - 带卫星频道的平面电视 睡眠 - 床单一应俱全 卫生间 - 独立淋浴间配备免费洗漱用品和吹风机 实用设施 - 配有书桌，按需提供婴儿床/幼儿床 舒适度 - 空调及每日清洁服务 特别提示 - 不提供牙刷和牙膏 禁烟房
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标准四人间
2 × Queen Bed最多 4 人
两张大床 隔音房间 网络 - 免费WiFi 娱乐设施 - 配备卫星频道的平板电视 睡眠 - 提供床单 浴室 - 私人浴室，配有淋浴、免费洗漱用品和吹风机 实用设施 - 书桌；可根据请求提供婴儿床 舒适度 - 空调和每日清洁服务 注意事项 - 不提供牙刷和牙膏 非吸烟房间
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酒店設施 · 16
酒店提供的全部設施與服務(來自多源資料彙總)。
花园行李寄存露台免费无线网络食物和水碗可提供早餐（需额外收费）前台的保险箱无烟物业快餐吧/熟食店自动取款机/银行业务仅可通过楼梯到达上层入口的明亮小道前台（有限时间）大堂免费报纸楼梯扶手无障碍通道
周
周邊與地圖
餐廳
1
La Chapelle - Château Saint-Jean
Creative, Modern Cuisine · ★ Michelin
€€€€
The restaurant of Château Saint Jean, which impresses first by its stunning location in a former chapel, sports a surprising, highly successful marriage of periods, like that of the nave, clad in copper lacework panels for an almost snug feel. The food is of the same ilk and chef Olivier Valade more than demonstrates that his star-studded background (Côte d’Or at Saulieu, Hélène Darroze) owes nothing to chance! His surgical craftsmanship showcases seasonal premium produce and overflows with character: delicately smoked brill and truffle-flavoured blanquette; squab with wild mushrooms and walnu
26.7km
2
Restaurant Anne & Matthieu Omont - Hôtel de France
Modern Cuisine
€€€
Break up your journey with a gourmet interlude at this family-run establishment! Matthieu Omont skilfully crafts creative cuisine for guests to enjoy in a spruce modern setting. A champion of the Bourbonnais terroir, the chef showcases ingredients sourced from small-scale producers, the kitchen garden and the orchard, but not to the exclusion of fish and shellfish fresh from Brittany – such as langoustines from Le Guilvinec crusted with thyme, artichoke and a hazelnut oil jus, or duo of quail, celeriac mousse and browned ceps. The excellent house-made bread made using heirloom flours is the id
291m
3
Maison Decoret
Creative · ★ Michelin
€€€€
(Temporarily closed) In a stylish Napoleon III mansion in the heart of Vichy, a UNESCO World Heritage Site, Jacques Decoret rolls out his inventive repertory founded on local country produce. He is surrounded by his family (Martine, his wife, in the front of house and his sons in the kitchen: Alexis, savoury chef and Antoine, pastry chef). The score is decidedly surf and turf-centric: cubes of langoustine tails, lentils from the Quatre Vents farm, creamy stock and red butter; roast fillet of lamb, seaweed-spiked Charroux mustard and Cancale oyster seasoning. Finish your meal with the incredibl
41.9km
4
L'Impulsif
Creative · ★ Michelin
€€€
Established on the ground floor of a Belle Époque edifice, chef Rémi Laroque rustles up modern, distinctly globe-trotting food. This Puy-de-Dôme lad with Vietnamese origins scatters his cooking with numerous Asian, particularly Japanese twists. His wholehearted culinary dedication shines through, particularly in the line-up of dishes around a single ingredient (be it lobster or fennel) that fully embody his spot-on knack for pairing. His medallion of monkfish, flanked by fennel, lovage oil and coconut cream, showcases his delicate craftsmanship. Street art on the walls, unusual tableware and a
45.2km
5
Côté Toqués
Modern Cuisine
€€
Chef Julien Chabozy's aromatic, tasty food showcases the best of local produce, with lashings of personality to boot. Friendly and endearing depict the front of house vibe, supervised by his wife Marie. The establishment also boasts a delicatessen and a wine shop, La Cave des Toqués, next door… It was love at first bite.
22.7km
6
Bistrot Saint-Jean
Modern Cuisine
€€
This bistro shares its grounds and chef, Olivier Valade, with Château Saint Jean’s other restaurant. The single set menu is the quintessence of creative bistro nosh: fillet of smoked mackerel, seaweed dressing and crunchy onion rings; tartare of veal, roast figs, red onion pickles, a crisp wafer-thin biscuit and shavings of smoked meat. The kitchen overlooks a long dining room and terrace.
26.7km
7
Auberge du Pont
Modern Cuisine
€€
Ten kilometres outside Vichy in a village dominated by a 12C fortress, this inn is near a bridge over the Allier dating from the 1930s. In a contemporary interior, the owner-chef signs a single set, market-sourced menu at a bargain price and a more elaborate score in the evenings: roast tomatoes in aspic, espuma of stracciatella in a gazpacho or a ‘blesotto’ of bouchot mussels and cockles with a shellfish foam. When the weather is fine, the shady terrace overlooking the river is truly blissful!
37.5km
8
La Bulle d'Air
Modern Cuisine
€€
From his open kitchen, the chef consummately crafts dishes such as low-temperature arctic char, flanked with a velvety gribiche sauce and a crunchy salad of fennel. The single set lunchtime menu is a steal – all the better when leisurely sampled on the delightful, cobbled patio in summertime.
39.9km
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。