Porticello露台酒店
La Terrazza Di Porticello
·Apartments
空调家庭房露台户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部設施 · 18 +
04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
服务9.8
设施9.8
清洁9.8
房间9.7
性价比9.7
位置9.6
网络5.0
住客記錄反映當次入住經歷;重要設施、權益和入住安排請向酒店確認。
去 FlyerTrip 預訂 →房
客房房型 · 1
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。

一卧室房屋
1 × Queen bed120 ㎡最多 4 人
设施齐全的厨房配备了冰箱、烤箱以及茶和咖啡机。宽敞的空调度假屋设有带有线频道的平面电视、洗衣机、私人出入口、迷你酒吧以及优美的海景。房间内配有两张床。
在 FlyerTrip 查價 / 預訂 →設
酒店設施 · 18
酒店提供的全部設施與服務(來自多源資料彙總)。
空调家庭房露台户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液客人在住宿期间可以选择取消任何清洁服务。共享文具,例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离可以将食物送到客房。获得医疗专业人员的服务互联网接入免费有线互联网无烟房间
周
周邊與地圖
餐廳
1
I Pupi
Sicilian, Contemporary · ★ Michelin
€€€€
Having moved behind its old premises during 2025 (now home to TuMa, a modern osteria run by the same team), chef Tony Lo Coco’s new restaurant now occupies the lower part of the Villa Palagonia, a large historic 18C palazzo once visited and described by the poet Johann Wolfgang von Goethe. The cuisine continues to focus on Sicilian recipes and ingredients (meat and fish alike), which are personalised and imaginative, showcased on four tasting menus and an extensive à la carte. Various elegant dining rooms, a chef’s table for four guests who can observe the chef working close at hand, a well-st
2.4km
2
Līmū
Creative, Sicilian · ★ Michelin
€€€
In a town renowned for its splendid villas built by the Palermo aristocracy, this restaurant occupies a small 16C tower on the edge of the historic centre. The name is a tribute to lemon, a fruit that grows in abundance in Bagheria. The restaurant has two elegant, contemporary-style floors, where dinner starts on the small terrace-cum-lounge – the setting for sampling a whole host of delicious appetisers. This is guests’ first encounter with a technical and creative cuisine that sensitively uses the finest local ingredients, while often following paths born from personal and imaginative ideas.
2.7km
3
TuMa
Sicilian, Seasonal Cuisine · 必比登
€
Once home to the I Pupi restaurant, and run by the same team, this “new generation” osteria takes its name from chef Lo Coco’s children, Turi and Emma. The cuisine here is in the hands of the sous-chef, who pays tribute to Sicily and its glorious, colourful culinary traditions: caponata, aubergine balls, swordfish rolls and the catch of the day all feature on the menu. In summer, tables are laid out in the quiet alleyway behind the restaurant.
2.4km
4
Osteria Pizzeria Giovanni & Barone
餐廳
意大利菜
2.9km
5
Antica Pasticceria Don Gino
餐廳
面包烘焙
3.2km
1
2
3
4
5
點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。