乡村旅馆 EL RINCON DEL CHEF
Casa Rural EL RINCON DEL CHEF
·Not Available
提供折扣的场外停车费客人对当地生态系统和文化的教育空调家庭房烧烤设施行李寄存全部設施 · 47 +
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住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
房间9.8
服务9.7
清洁9.7
设施9.6
位置9.5
性价比9.3
环境9.2
网络8.3
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
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客房房型 · 6
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
五卧室房屋
1 × Double bed340 ㎡最多 13 人
这间宽敞的度假屋设有一个起居室、5间独立卧室和6间带步入式淋浴及免费洗漱用品的浴室。客人可以在设施齐全的厨房中找到炉灶、冰箱、洗碗机以及厨房用具。此外，度假屋还为客人提供烧烤设施。空调房间配备了带流媒体服务的平板电视、洗衣机、隔音墙壁、咖啡机以及山景。这栋单位设有9张床位。
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豪华大床房
1 × Double bed30 ㎡最多 2 人
宽敞的双人房配备了空调和暖气，设有独立浴室，内含淋浴设施。房间内还配备了平面电视，提供舒适的休息环境，房间中有一张床。
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带独立浴室的双人房
2 × Twin bed24 ㎡最多 2 人
该双人间配备了免费洗浴用品，设有一个私人浴室和淋浴设施。客房内还有空调、供暖系统和一台平板电视。该单元提供两张床。
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无障碍双人间
2 × Twin bed24 ㎡最多 2 人
本双人房提供免费洗漱用品，配有带淋浴的私人浴室。房间内配有空调、暖气和一台平板电视。该单位设有两张床。
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酒店設施 · 47
酒店提供的全部設施與服務(來自多源資料彙總)。
提供折扣的场外停车费客人对当地生态系统和文化的教育空调家庭房烧烤设施行李寄存隔音房间热水浴缸/按摩浴缸桑拿停车私人登记入住/退房共享休息室/电视区桌游/拼图接驳服务（额外收费）共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。获得医疗专业人员的服务烹饪课程互联网接入附近钓鱼没有无障碍班车外部停车场提供折扣费用附近的划船活动台球或斯诺克桌公共区域内的电视无障碍接驳车葡萄酒发布活动免费有线互联网客人教育当地生态系统和文化提供晚餐（预约）旅游咨询台全馆禁烟
周
周邊與地圖
餐廳景點
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Ricardo Temiño
Modern Cuisine, Regional Cuisine · ★ Michelin
€€€
Chef Ricardo Temiño's latest venture sits adjacent to La Fábrica, but they share the same entrance. It is a space with its own character where he aims to take Burgos' rich gastronomic culture one step further. The experience begins with the first appetisers after the chef's welcome, where the fully stocked wine cellar is located, then he will take you through the kitchen to see how the lamb is matured, and finally to the modern dining room, with a semi-open kitchen. Here, the cuisine, which is more conceptual and typical of modern market culture, is brought to life through two tasting menus (C
36.7km
2
Cobo Evolución
Modern Cuisine · ★ Michelin
€€€€
The gourmet outpost of chef Miguel Cobo shares some of its facilities with the Cobo Tradición restaurant, with both eateries part of the same modern, spacious and centrally located gastronomic space called Cobo Estratos. The famous Parque Arqueológico de Atapuerca, located a little more than 20km from Burgos, has provided the inspiration and leitmotiv for this celebrity chef on a single yet extensive tasting menu (Humanidad) with no little creativity. His cuisine takes the palate on an incredible journey through the different stages of human evolution and explores the relationship with our sur
36.8km
3
Hostería de los Palmeros
Traditional Cuisine
€€
An impressive family-run restaurant occupying a building that was once a hospital for pilgrims along the Way of St James. To a backdrop of rustic-classic decor, choose from an extensive regionally focused à la carte complemented by three set menus (Bordón, Escarcela, and Compostela). The cuisine here has a very strong regional focus with an emphasis on locally sourced ingredients, including standout game options (partridge, pigeon, venison etc) and locally grown ingredients (alubia beans from Saldaña, vegetables from the province of Palencia etc).
21.9km
4
Terra Palencia
Contemporary · 必比登
€€
Having trained in a string of prestigious restaurants (El Celler de Can Roca, Akelaŕe, Nerua and El Ermitaño), chef Roberto Terradillos has returned to his roots to showcase his new talents, combining the latest techniques with the culinary flavours of his home province. The interior is functional and contemporary in feel, while the cooking follows contemporary trends albeit with a good basis in tradition and a nod to his native region. The à la carte is complemented by several interesting fixed menus: “De Mercado”, available lunchtimes midweek, and three others with a wine pairing option (Gas
45.0km
5
Abadesa
Meats and Grills
€€€
Sitting next to the motorway, a few miles from Burgos via the southern exit of the city, this restaurant is a great option if you are a fan of grilled meat and value quality. It's no surprise that chef Guillermo Martínez de Marigorta was recognised as Spain's Best Grill Master in 2024. It is located inside the hotel of the same name, featuring a large café and a dining room divided into two spaces, one for the daily set menu and the other, with the grill on display and the chef working live, for the à la carte service. The enormous ageing chamber, with premium beef and ox meat, is particularly
35.9km
6
La Fábrica
regional
€€
Chef Ricardo Temiño’s restaurant, located next to the San Juan civic centre, boasts an elegantly minimalist interior which provides the backdrop for high-quality contemporary cuisine teeming with flavour and inspired by traditional and international recipes. The à la carte includes an option to order small plates and dishes for sharing, enabling guests to discover many different dishes. This is complemented by a constantly changing menu called Temporada (Season), which is only available for lunch from Tuesday to Friday. An adjoining dining space (Ricardo Temiño), but with the same entrance, of
36.7km
7
Cobo Tradición
Traditional Cuisine
€€
Cobo Tradición is located in the medieval heart of the city, just a few metres from the emblematic 15C Casa del Cordón. Here, as part of a complex called Cobo Estratos, you’ll find an interior with an avant-garde design where the striking staircase and kitchens (also home to the award-winning Cobo Evolución) are the two standout features. The à la carte of traditional dishes has been brought impressively up to date and includes classics such as grilled and fried “morcilla de Burgos” (black pudding) with roasted peppers and sea salt, and the superb braised scallops with herb oil and Iberian por
36.8km
8
Boccaccio 70
Italian Contemporary
€€
This eatery, in the premises occupied in its early days by the La Fábrica restaurant, brings a new dining concept to our palates via award-winning chef Ricardo Temiño, who combines Italian cooking with the essence of Castilian cuisine. In its attractive dining room, featuring a striking look dominated by tones of red, choose between the à la carte and two menus (Fellini and Sophia Loren). Dishes appearing on these include artichoke with “anticarbonara” and smoked eel; cod with a pilpil sauce; and caramelised panettone “torrija”.
37.4km
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。