客栈美因茨
GuestHouse Mainz
·Hotels
入住 02:00 PM / 退房 11:00 AM
家庭房电梯行李寄存传真/复印隔音房间熨烫服务全部設施 · 31 +
04
住客評分與口碑
基於 — 條住客評論彙總 · 多源覆蓋
維度評分 · 跨來源加權
服务8.8
设施8.8
清洁8.8
环境8.8
住客記錄反映當次入住經歷；重要設施、權益和入住安排請向酒店確認。
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客房房型 · 3
房型照片、牀型與描述;實時房價與預訂在 FlyerTrip(本頁不交易)。
工作室 (3 位成人)
1 × Double bed / 1 × Sofa bed30 ㎡最多 4 人
这间时尚的单间公寓配备了设施齐全的厨房，包括咖啡机，并设有现代化的浴室，提供赠送的洗漱用品和吹风机。
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套房（2位成人）
1 × Queen bed22 ㎡最多 3 人
这间风格独特的单间公寓配备了完善的厨房，配有咖啡机以及现代化的浴室，内含免费洗漱用品和吹风机，充分满足您的需求。
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設
酒店設施 · 31
酒店提供的全部設施與服務(來自多源資料彙總)。
家庭房电梯行李寄存传真/复印隔音房间熨烫服务停车允许携带宠物无过敏房间户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器无接触登记入住/退房客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩钥匙卡访问互联网接入公共区域内的电视应请求提供客房服务无烟房间客房服务全馆禁烟
周
周邊與地圖
餐廳景點
1
FAVORITE restaurant
Creative, Mediterranean Cuisine · ★ Michelin
€€€€
Located in Stadtpark Mainz and run by the dedicated Barth family, FAVORITE parkhotel is not only a sophisticated place to stay but also has a restaurant that is well worth seeking out. There has been a change in the management of the fine dining restaurant's kitchen. Aniello Casalino showcases his refined Mediterranean touch here, working with fresh, carefully chosen ingredients. Dishes such as open carbonara raviolo with veal sweetbreads, egg yolk cream, Parmesan foam and orange crumble, or cod with baby artichoke, pecorino, fregola and dashi beurre blanc beautifully reflect his style. There
2.4km
2
Geberts Weinstuben
Classic Cuisine, Seasonal Cuisine · 必比登
€€
Frank Gebert is all about packing flavours and aromas into classic cuisine. He is fond of using regional and seasonal ingredients in dishes such as trout soup with julienned vegetables or local venison ragout with creamed savoy cabbage. Tip: Try the reasonably priced three-course set menu. The stylish, cosy atmosphere is pleasant, and the senior manager welcomes diners with the characteristic charm of folk from Mainz – regulars appreciate the family atmosphere. The restaurant is not far from the Old Town, within spitting distance of the Rhine, and has a lovely vine-clad terrace in the courtyar
901m
3
Steins Traube
Farm to table, Classic Cuisine · ★ Michelin
€€€
Thanks to the commitment of the Stein family, what began in the early 20C as a village tavern has evolved over the decades into a modern restaurant serving sophisticated cuisine. Owner and head chef Philipp Stein represents the sixth generation at the helm. There is no doubt about his outstanding culinary talent. What may, at first glance, seem simple is actually exceedingly complex in terms of flavour and harmony, yet accessible for all that. His dishes demonstrate a restrained elegance, but he is also able to draw on a bolder sense of innovation when he deems it necessary. An excellent wine
6.7km
4
sushi Lounge
Sushi
€€€
The latest culinary hotspot at FAVORITE Parkhotel is a restaurant within a restaurant! Sushi lounge is located inside the hotel's Weinbar. Only sushi and sashimi are on the menu in this compact space, and everything is made with the finest produce – something for which FAVORITE Restaurant also has a reputation. Must-try nigiri: otoro for melt-in-your-mouth richness, scallops for pristine freshness or unagi for bold umami.
2.4km
5
Les Deux Dienstbach
French Contemporary, Farm to table
€€€
Les Deux Dienstbach refers to the two sisters who founded this restaurant at the renowned Weingut Künstler and whose French roots influence the cuisine. Nathalie Dienstbach has since returned to her native Normandy, leaving seasoned owner Jennifer Himmel (née Dienstbach) in charge of overseeing both the restaurant floor and the kitchen. She is joined by chef Christian Aguilar, who creates a three- to seven-course set menu using select ingredients. The food is accompanied by wines from France and Weingut Künstler. The setting is also appealing with its colour palette of muted tones, and smart,
6.1km
6
GenussWerkstatt
Contemporary
€€€€
A unique concept for a business travellers' hotel. At this restaurant housed in the conveniently located Atrium Hotel in Mainz-Finthen, a single eight-course set menu is served simultaneously to all diners. The chefs finish the contemporary dishes in the dining room and explain them at the table. Wine pairings are also available to accompany their creations, which are crafted using predominantly regional ingredients. The setting is sleek and modern, and service is friendly and adept.
7.1km
7
Zur Schlupp
Seasonal Cuisine
€€€
Isabelle and Michael Ehrhardt devote themselves with great enthusiasm to running their charming little restaurant in this house dating from 1608. The atmosphere is cosy and casual, with the building's original character beautifully preserved and enhanced by tasteful modern touches. The chef-patron's cooking is defined by freshness and seasonality – there are two set menus (one vegetarian) that change on a monthly basis as well as à la carte dishes. The hostess provides attentive service and recommends good wines, with the Rheingau Riesling selection being a highlight. Don't forget to book. Tip
8.2km
8
martino.kitchen
Mediterranean Cuisine, Italian
€€
This pleasant, well-run little restaurant in the town centre has a friendly atmosphere and trendy vibe. Led by chef Martino Stirn, after whom the restaurant is named, the team sends out tasty Mediterranean/Italian dishes made in the open kitchen using seasonal ingredients. In addition to the à la carte selection, in the evening there is the option of ordering a surprise menu. Lunch options are more limited. The lady of the house provides charming service. In summer, from the terrace you can hear the carillon of the majestic church, the nearby Marktkirche, ringing at given times.
9.0km
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點擊列表項在地圖上定位 · 距離與時間僅供參考。數據來自 Overture / Michelin / Wikidata。