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韦弗尔海姆

韦弗尔海姆的酒店檔案、會籍覆蓋與住客實測入口。

5酒店
0品牌
0常旅客計劃

🕐 Europe/Brussels · 💱 EUR

附近景點與去處

餐飲

Rebelle

餐廳★ Michelin€€€2.9 公里

Behind the unassuming façade of Rebelle, you will discover a warm, minimalist interior decked in salmon and terracotta colours. Fuss-free and casual, Rebelle aims to serve excellent nosh in an easy-going vibe. The man behind the creative score, Martijn Defauw, rustles up fascinating food and knock-out seasonings, often with an oriental twist, that come up trumps every time. He has a knack for sourcing the best produce, such as flawlessly fresh North Sea fish or locally grown tender young hop shoots. His close ties with his producers are a source of inspiration, as are his travels. For example,

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Vol-Ver

餐廳★ Michelin€€€4.1 公里

Vol-Ver is the epitome of Flemish charm, hospitality and good taste as the handsome brick walls and warm welcome from Sharon and chef Sébastien Verveken bear witness. The set and à la carte menus may seem low profile, but right from the first bite, you will taste the chef’s wholehearted approach to cooking. Don’t go expecting fussy frills, however, as chef Verveken is more interested in subtlety and in harnessing his skill to showcasing familiar flavours, albeit with nods to Asia. For example, he may serve mussels as a starter in the form of a vibrant ceviche, before going on to pair them with

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Brasserie Daefnis

餐廳€€3.5 公里

It isn’t easy to nab a table in this luxury brasserie, which is always a sign of top-notch quality. Daefnis specialises in first-rate produce: North Sea sole, lamb shoulder and Hereford côte à l'os are just a few of the delicacies that are showcased on the up-to-date brasserie menu. Familiar flavours are nonetheless respected, albeit with judicious nuances.

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Culinair

餐廳€€€3.5 公里

The refined interior and gracious welcome are a foretaste of the exquisite culinary experience awaiting the diner. You will be able to observe the chef at work, wielding modern culinary techniques as he updates classical dishes. The same desire to pamper guests is palpable in the modern B&B of the Culinair.

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De Garage

餐廳€€4.3 公里

You will probably have guessed from the name and the industrial look that this space to be a garage. Now reimagined as a bistro, the blend of untreated materials and vintage design elements creates a unique atmosphere. The menu puts the emphasis squarely on authentic and familiar flavours, eschewing any unnecessary frills. Think braised pork cheek in a robust sauce, sole meunière with pommes frites or even vegan green curry. Sommelier Fitzgerald Rigole's recommendations are always spot on – and his enthusiasm is infectious!

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Va et Vient

餐廳€€€4.9 公里

A sweeping view of the Lys River and the Broel Towers thanks to the establishment’s huge windows and riverside terrace awaits diners. A “rough and refined” (their words) décor provides the perfect foil to Matthias Speybrouck’s creativity, which shines through in recipes that star local veggies and fish from the North Sea, jazzed up with fresh acidic, even quirky (their words again) notes, while exotic ingredients are crafted into punchy sauces. Subtle cuisine throbbing with character.

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Saint-Christophe

餐廳€€€5.0 公里

Wholehearted and talented, virtuoso chef Olivier Dewulf has taken up abode in this handsome town house, which boasts a classical interior depicted by high ceilings, soft lighting and a delightful terrace. Saint Christophe is the epitome of character and sophistication. The menu reveals a classical bent, crafted indulgently and carefully and strewn in subtle creative notes. You may taste a velvety foie gras laced with cognac, or melt-in-the-mouth cod enhanced by a beurre blanc to die for. We heartily recommend the establishment’s signature set menu.

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