法伦达尔

法伦达尔

地標540 m

德国莱茵兰-普法尔茨州城市

莱茵板岩山脉

自然3.4 公里

mountain range

埃倫布賴特施泰因城堡

歷史3.4 公里

German fortress

德意志之角

歷史3.6 公里

historical site in Germany

Tahir Mosque

宗教2.8 公里

mosque in Koblenz, Germany

聖卡斯托爾教堂

宗教3.8 公里

parish church

Bundeswehr Museum of German Defense Technology

博物館3.7 公里

military and defense technology museum of the Bundeswehr in Germany

科布倫茨選帝侯宮

歷史4.5 公里

palace in Koblenz, Germany

科布伦茨德国铁路博物馆

博物館2.6 公里

museum

Mother of Beethoven House

博物館4.0 公里

house of birth of the mother of Ludwig van Beethoven

Old Castle (Koblenz)

歷史4.0 公里

former electoral moated castle in Koblenz, Rhineland-Palatinate

聖母教堂

宗教4.1 公里

parish church in Koblenz, Germany

Schiller's Manufaktur

餐廳★ Michelin€€€3.8 公里

Culinary excellence is guaranteed at Hotel Stein, thanks to chef-patron Mike Schiller and his dishes based on high-quality ingredients. Available by pre-order with 24 hours' notice, the four-course surprise menu "PhantasTisch" showcases the chef’s passion for inventive plant-based cuisine, with the possibility of adding a fish or meat course. The wonderfully aromatic "vegetable essence" is always an optional extra. As an alternative to the set menu, there is an à la carte selection of French classics that boast impressive depth of flavour and character – standouts include the remarkably robust

Die Traube

餐廳€€623 m

In the centre of the village, this half-timbered house dating from 1647 is a real gem. It is home to this restaurant run by Anita and Stefan Schleier with great dedication since 2001. The cosy atmosphere and traditional decor are as compelling as the ambitious Mediterranean cuisine based on carefully selected seasonal produce. Mouthwatering dishes include salmon with wild garlic risotto and melted tomatoes or "variation of veal with peas and carrots". There is also a well-curated wine list. The terrace in front of the old barn is another lovely feature. Tip for motorists: Public car park just

🕐 Tu-Sa 12:00-13:45,18:00-21:30

Verbene

餐廳★ Michelin€€€€素食4.0 公里

This delightful little restaurant is nestled in the heart of the old town. Patrons appreciate the inviting interior and the extremely friendly service, not to mention the modern seasonal cuisine. The ingredients are sourced as locally as possible – the restaurant even has its dedicated producers: For example, they have a farmer grow vegetables specifically for them. One of the two set menus comprising four to eight courses is vegetarian. The combination of yoghurt, zucchini, black garlic and lemon oil is a particularly original and well-balanced dish. The charming Brunnenhof is a lovely seclud

🕐 We-Su 17:30-22:00