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萨默维尔

美国名为“萨默维尔”的地点分散于南卡罗来纳、佐治亚、俄勒冈及宾夕法尼亚等地。对于常旅客而言,首要任务是确认具体目的地。南卡萨默维尔是主要旅游城镇,拥有历史街区;佐治亚州则有同名城市及奥古斯塔的社区。由于名称通用,预订酒店前务必核对县名或州名,以免误入非目标区域。

22酒店
11品牌
5常旅客計劃

🕐 America/New_York · 💱 USD

會籍計劃覆蓋

住店前先看

确认具体位置

美国有多个萨默维尔。请根据行程确认是南卡罗来纳州、佐治亚州(城市或奥古斯塔社区)、俄勒冈州还是宾夕法尼亚州。错误的州份选择将导致完全不同的住宿体验。

南卡萨默维尔特色

若前往南卡罗来纳州萨默维尔,可探索其历史街区。该城镇位于查尔斯顿附近,适合寻求宁静历史氛围的旅客。注意区分其与佐治亚州同名城市的差异。

佐治亚州双重选项

佐治亚州有两个相关地点:查托戈加县的萨默维尔市,以及里士满县奥古斯塔市的萨默维尔社区/历史街区。预订时需明确是去独立城市还是奥古斯塔市区内的社区。

附近景點與去處

Charles Pinckney National Historic Site

Charles Pinckney National Historic Site

自然60.3 公里

human settlement in Mount Pleasant, South Carolina, United States of America

本·索耶大桥

本·索耶大桥

地標63.3 公里

bridge in United States of America

Poinsett State Park

Poinsett State Park

公園79.1 公里

State park in South Carolina, United States

Penn School Historic District

Penn School Historic District

博物館81.8 公里

museum, former African-American school, historic district

Hunting Island State Park

Hunting Island State Park

公園82.6 公里

barrier island and state park in South Carolina, United States

Edgar Fripp Mausoleum, St. Helena Island Parish Church

Edgar Fripp Mausoleum, St. Helena Island Parish Church

紀念83.3 公里

mausoleum in South Carolina, USA

餐飲

Vern's

餐廳★ Michelin$$$54.3 公里

The husband-and-wife team of Daniel and Bethany Heinze have created one of Charleston's most popular spots. Reservations at Vern's are highly coveted, though some may try their luck at the handful of bar seats saved for walk-ins. Charleston may be a dressed-up town, but inside this hotspot, it's more homey than fussy, with rich wood floors and tables set with flickering candles. Lowcountry ingredients are championed on a menu that reflects Chef Heinze's travels. It all shifts with the seasons but items like charred sourdough with allium butter or raw yellowfin tuna with Calabrian chili are dyn

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Wild Common

餐廳★ Michelin$$$$54.4 公里

Chef Orlando Pagán's tasting menu is far from common, and while upgrades like caviar eggs Benedict and wagyu are indeed available, there's nothing standard here. From the price (less than $100) and the focus on local ingredients to the wildly creative dishes with a global bent, this is fine dining injected with a bit of fun. Pho with carrot kimchi or hamachi crudo with coconut and kumquat may kick off the meal before roasted carrot and walnut tortelli with carrot fondue and browned butter whey foam, and entrees like dry-aged New York strip with a polenta cake and king trumpet mushrooms. In yet

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Malagón Mercado y Taperia

餐廳★ Michelin$$54.6 公里

Don't be fooled by this unassuming spot off King Street; Malagón is a find. It's a small space with an appealing old-world ambience, where shelves are stocked with wines and imported produce and an open kitchen offers a peek at the goings-on. Chef Juan Cassalett's tapas-focused, Spanish menu has a clear spark. Nothing is overcomplicated, and there is beauty in the precision in dishes like fried rabbit leg with a savory crème fraîche dipping sauce and la bomba de la Barceloneta, with diced pork stuffed inside mashed potato and then fried. It's all deceptively simple and deliciously surprising,

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Lewis Barbecue

餐廳必比登$$53.1 公里

A mural of a steer watches over the parking lot with the words “All Hail the King” in bold lettering, and firewood stacked to the roof overlooks a gravel patio set with picnic tables. A thick haze of smoke wafts in the air. Welcome to Texas by way of the Lowcountry. John Lewis, who earned a name for himself when he opened LA Barbecue in Austin, has brought with him all things smoke and beef. Beautiful, near-melting slivers of brisket and the weekend-only beef rib are essential orders, sold by the pound and sliced in front of you at the counter. Sides like green chili corn pudding and potato sa

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Rodney Scott's BBQ

餐廳必比登$$53.1 公里

Note: Temporarily closedLike the very line of people waiting to get in, a thick haze of sweet smoke wraps around this handsome brick building. Rodney Scott’s whole-hog barbecue is a rite of passage for anyone who lives in or visits South Carolina, though true fans will drive 1.5 hours north to the original in Hemingway. Scott has hog in his blood: His parents raised them and opened a variety store and restaurant in 1972. The menu today is expansive, but the real gem is the pulled pork, which arrives soft as cotton candy, ready to be sopped in an electric sauce of vinegar, lemon juice, and spic

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Leon's Oyster Shop

餐廳必比登$$53.9 公里

When the garage doors are up, doors and windows wide open, and the breeze blowing right through, this oyster bar has few equals. Naturally, the seafood is well-sourced at what once was a filling station. But what draws us in again and again are the small culinary twists that go a long way. A hearty smoked mahi mahi dip comes with, of all things, fried saltine crackers. A stunning shrimp roll is tossed with slivers of seedless jalapenos, garnished with crushed potato chips, and stuffed into toasted brioche. Marinated in hot sauce, brined in buttermilk, and seasoned with Old Bay, the fried chick

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Xiao Bao Biscuit

餐廳$$54.4 公里

For over a decade, Chef Josh Walker has painted broad strokes at this converted 1940s-era gas station, where he's built a loyal following for his take on a wide swath of Asian cuisines. For sure, he isn’t trying to recreate a grandmother’s recipe or satisfy traditionalists. He has his own ideas, which explains how Japanese, Thai, and Chinese influences intersect on the menu. One recent favorite is a play on okonomiyaki, which arrives as a tight latticework of cabbage covered in chili sauce and blanketed in wispy bonito flakes and two thick slabs of bacon. When ordering, let the server know tha

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Chubby Fish

餐廳$$$54.4 公里

Ask any Charlestonian if they've been to Chubby Fish and they'll either rave or tell you they can't get in. Open since 2018, this walk-in only spot is easily recognized by the long line that forms outside. If you're lucky enough to get in, there's a hip look and feel with a communal table at the center, tall ceilings and an open kitchen where you can see the team at work. As the name suggests, it's all about the sea, and Chef/owner James London's menu comprises raw offerings, appetizers and entrees that change often (they're handwritten over the kitchen). North Carolina yellowtail tuna crudo o

官網

景點數據來自 Wikidata(CC0)等開放來源,按知名度與距離排序,僅供參考。

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